Results 131 to 140 of about 268 (145)

Identification of α-Amylase and α-Glucosidase Inhibitors and Ligularoside A, a New Triterpenoid Saponin from Passiflora ligularis Juss (Sweet Granadilla) Leaves, by a Nuclear Magnetic Resonance-Based Metabolomic Study

Journal of Agricultural and Food Chemistry, 2021
Abel M Forero, Jaime Rodríguez, Diana Marcela Aragon   +2 more
exaly  

Improvement of bioactive compounds content in granadilla ( Passiflora ligularis ) seeds after solid-state fermentation

Food Science and Technology International, 2021
Nayjara Carvalho Gualberto, Narendra Narain, Luciana Cristina Lins De Aquino Santana   +2 more
exaly  

Buenas Prácticas Poscosecha de Granadilla (Passiflora ligularis)

2020
openaire   +1 more source

PENGARUH PEMBERIAN PUPUK NPK TERHADAP PERTUMBUHAN TANAMAN MARKISA MANIS (Passiflora ligularis juss.)

2021
Tanaman markisa merupakan salah satu jenis tanaman hortikultura yang memberikan peluang keuntungan yang cukup tinggi bagi petani. Pemupukan merupakan faktor yang sangat penting untuk meningkatkan hasil tanaman. Unsur N, P, dan K merupakan unsur yang sangat penting bagi tanaman.
openaire  

Passiflora ligularis

2012
openaire   +1 more source

Effect of GA3, KNO3, and removing of basal point of seeds on germination of sweet granadilla (Passiflora ligularis Juss) and yellow passion fruit (Passiflora edulis f. flavicarpa)

Revista Brasileira De Fruticultura, 2013
Julian Cárdenas, CARLOS Carranza, Diego Miranda   +2 more
exaly  

KAJIAN FISIOLOGI BUAH MARKISA (Passiflora ligularis)DALAM PENYIMPANAN PADA BERBAGAI TINGKAT SUHU

2014
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openaire  

Physiological and biochemical characterization of sweet granadilla (Passiflora ligularis JUSS) at different locations

Acta Horticulturae, 2018
M S Hernández, J P Fernández-Trujillo   +1 more
exaly  

Caracterizacion y analisis de la variabilidad genética de la granadilla (Passiflora ligularis juss.) en Colombia empleando marcadores microsatélites

Revista Brasileira De Fruticultura, 2014
Javier Hernández-Fernández
exaly  

ANTIOXIDANT ACTIVITY AND PHENOLIC COMPOUNDS IN THREE SPECIES OF PASSIFLORACEAE (PASSIFLORA EDULIS, P. INCARNATA, P. LIGULARIS) FROM GUATEMALA

Acta Horticulturae, 2012
Armando Cáceres
exaly