Results 131 to 140 of about 626,705 (254)
ABSTRACT Given the growing demand for functional foods that combine health, well‐being, flavor, and innovation, especially among active consumers concerned with nutrition, this study evaluated the effects of sugar and açaí pulp concentrations, as well as the impact of the presence and absence of guaraná extract, on the formulation and sensory ...
Fellipe Silva Vargas Freire +2 more
wiley +1 more source
Changing Rural Masculinities: Young Qualified Male Entrepreneurs in Spain
ABSTRACT Unequal gender power relations have long driven many young women to leave rural areas. Recent rurbanisation processes in Spain have intensified with the arrival of a diverse population driven by different motivations, increasing social heterogeneity.
Mireia Baylina +5 more
wiley +1 more source
ABSTRACT Generational renewal is increasingly recognised as a crucial challenge for the future of agriculture. Recent literature has placed growing emphasis on the importance of farmer identity as a key dimension shaping young people's interest in agriculture, their approach to farm management and their long‐term commitment.
Federica Consentino +3 more
wiley +1 more source
Fruit world of Australasia : including fresh, canned and evaporated fruits.
Mode of access: Internet.Has special issue, 1923-1934 called: Fruit world annual.Available online through HathiTrust Emergency Access Service.
core
ABSTRACT Landscapes are collectively constructed entities, with many actors involved in the process, one of the most important being rural entrepreneurs. We examine the relationship between rural entrepreneurs and the landscape from both sides, as a two‐way entrepreneurial process, to shed light on entrepreneurs’ use of environmental resources and the ...
Márta Kiss +2 more
wiley +1 more source
Passion Fruit Culture in Hawaii
Passion fruit, known in Hawaii as lilikoi, had been shown to have excellent consumer acceptance as a flavor for drinks and other food uses.
Aragaki, Minoru +12 more
core +1 more source
How is Nanoarchitectonics Shaping Extracellular Vesicle Research?
The convergence of nanoarchitectonics and extracellular vesicle biology is reshaping next‐generation nanomedicine by enabling rationally designed nanostructures for enhanced EVs detection, engineering, and therapy. ABSTRACT Extracellular vesicles (EVs) have gained recognition as crucial mediators of cell‐to‐cell communication, holding immense potential
Madushani Dahanayake +5 more
wiley +1 more source
Yellow fruits produce seeds with greater vigor, antioxidant activity, and enzymatic performance, while fruit firmness is associated with seed physiological quality. In addition, seeds from yellow fruits maintain high germination capacity after long‐term storage.
Ediane Conceição Alves +5 more
wiley +1 more source
Chemical composition of passion fruit (Passiflora edulis Sims).
Detailed data collected during 1952-54 on the chemical composition of passion fruit juice (Passiflora edulis, Sims.) are presented and discussed. Figures are given for the distribution of apparent and true ascorbic acid in different fruit components at
Pruthi, J. S., Girdhari, Lal.
core +1 more source
Engineering compact Physalis peruviana (goldenberry) to promote its potential as a global crop
Goldenberry (Physalis peruviana) produces sweet, nutritionally rich berries, yet like many minor crops, is cultivated in limited geographical regions and has not been a focus of breeding programs for trait enhancement. Leveraging knowledge of plant architecture‐related traits from related species, we used CRISPR/Cas9‐mediated gene editing to generate a
Miguel Santo Domingo +8 more
wiley +1 more source

