Results 121 to 130 of about 626,705 (254)
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
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The aim of this study was to develop to develop diet cookies added of passion fruit peel flourfor physicochemical, microbiological and sensory evaluation by patients with diabetes.
Ariany Dágma Batista Roque Santiago +3 more
doaj
Abstract Mushrooms are a ubiquitous and essential component in our biological environment and have been of interest to humans around the globe for millennia. Knowledge about mushrooms represents a prime example of cumulative culture, one of the key processes in human evolution.
Andrea Bender, Åge Oterhals
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ABSTRACT This paper proposes the notion of “olfactory contact zones” to investigate the role of odors and scents and the affects they give rise to in Berlin's urban publics. Drawing on the notion of the “afterlife” of racialised violence, it shows how tropes of the “smelly immigrant,” anchored in European antisemitism and colonial history, live on ...
Claudia Liebelt
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ABSTRACT This study examines why borrowed educational reforms in Kuwait have failed. It is based on in‐depth interviews with 20 key figures from the Ministry of Education (MOE), including former Ministers, and administrators from the Kuwait National Center for Education Development (NCED).
Iqbal A. AlShammari +2 more
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ABSTRACT Objectives With increasing health consciousness, the consumption of zero‐calorie beverages (zero beverages) is also increasing. Zero beverages are devoid of sugar or alternative sugar content. Tooth erosion possibility continues to be reported in cases of carbonated beverage consumption.
Eun‐Ha Jung +2 more
wiley +1 more source
Bioactive Compounds and Cytotoxicity of Seed and Leaf Oils of Moringa oleifera
Among the practical applications of the oils described in this study, their use as an ingredient in food stands out, as well as the potential for developing bioactive materials for packaging, conferring antioxidant and antimicrobial properties. Seed and leaf oils from Moringa oleifera exhibit functional properties of industrial interest and bioactive ...
Emanuela de Lima Viana +12 more
wiley +1 more source
Plant seed oils are rich in unsaturated fatty acids and lipid-soluble active ingredients, which have become a hot spot of research in recent years. In this study, a novel low-temperature continuous phase transition extraction device was utilized to ...
Peihang Chen +6 more
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ABSTRACT Issue Addressed Supermarkets influence dietary behaviours, but sustaining health‐promoting interventions in these settings is challenging. This study explored factors shaping the long‐term sustainability of Reach for the Stars, a multi‐component intervention promoting products rated four or five health stars in independent supermarkets in the ...
Rebecca Bennett +7 more
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ABSTRACT The spatial distribution of economic activities is central to regional economics. However, empirical tools for comparing industries based on the similarity of their spatial distributions remain limited. Traditional cluster analysis typically ignores geographical distance and connectivity, while spatial methods focus on clustering places rather
Gilvan Santos do Rosario Junior +2 more
wiley +1 more source

