Assessment of the Nutritional Quality of Plant Lipids Using Atherogenicity and Thrombogenicity Indices. [PDF]
Khalili Tilami S, Kouřimská L.
europepmc +1 more source
A Review of Potential Use of Amazonian Oils in the Synthesis of Organogels for Cosmetic Application. [PDF]
Mosquera Narvaez LE +5 more
europepmc +1 more source
Comparison of Four Oil Extraction Methods for Sinami Fruit (Oenocarpus mapora H. Karst): Evaluating Quality, Polyphenol Content and Antioxidant Activity. [PDF]
Muñoz AM +9 more
europepmc +1 more source
FATTY ACIDS CONTENT IN UNGURAHUA OIL (OENOCARPUS BATAUA) FROM ECUADOR. FINDINGS ON ADULTERATION OF UNGURAHUA OIL IN ECUADOR [PDF]
 Objective: The aim of this study was to determine the fatty acids composition in an ungurahua seeds oil (Oenocarpus bataua) sample cultivated in Ecuador and to determine eventual adulteration in the composition of commercial ungurahua oil.Methods: Oil ...
C, Carpio +4 more
core +1 more source
Malleability and Physicochemical Properties of Industrial Sheet Margarine with Shea Olein after Interesterification. [PDF]
Gao H, Gao W, Yang X, Liu Y, Wang Z.
europepmc +1 more source
The GABAergic System and Endocannabinoids in Epilepsy and Seizures: What Can We Expect from Plant Oils? [PDF]
de Oliveira FR +7 more
europepmc +1 more source
Adaptations in the transformation of cassava (Manihot esculenta Crantz; Euphorbiaceae) for consumption in the dietary management of diabetes: the case of Palikur, or Parikwene People, from French Guiana. [PDF]
Rapinski M, Cuerrier A, Davy D.
europepmc +1 more source
Emerging Lipids from Arecaceae Palm Fruits in Brazil. [PDF]
Teixeira GL, Ibañez E, Block JM.
europepmc +1 more source
A Review of Mammarenaviruses and Rodent Reservoirs in the Americas. [PDF]
Tapia-Ramírez G +5 more
europepmc +1 more source
Comprehensive Characterization of Oils and Fats of Six Species from the Colombian Amazon Region with Industrial Potential. [PDF]
Lozano-Garzón K +5 more
europepmc +1 more source

