Results 31 to 40 of about 1,118,385 (256)
Incidence of Potential Pathogenic Bacteria at Restaurants in Al-Mandaq City, Saudi Arabia: First Study [PDF]
, 2023 Foodborne illnesses are a major public health concern, and meat products are one of the most common sources of contamination. Handling and processing raw meat in restaurants can increase the risk of foodborne illnesses if the correct hygiene and safety ...
Mohammad Melebari
core +1 more source
Some bacteriological studies on bacteriocinogenic strains of lactic acid bacteria isolated from meat and meat products [PDF]
Benha Veterinary Medical Journal, 2019 The present study was conducted on 250 random samples of meat and meat products (minced meat, kofta, beef burger and sausage; 50 for each) collected from small retails and different supermarkets at Kaliobia Governorate, Egyptfor inspection of ...
Ashraf Abd El-Tawab +2 more
doaj +1 more source
Cooperation and competition in pathogenic bacteria [PDF]
Nature, 2004 Explaining altruistic cooperation is one of the greatest challenges for evolutionary biology. One solution to this problem is if costly cooperative behaviours are directed towards relatives. This idea of kin selection has been hugely influential and applied widely from microorganisms to vertebrates.
Griffin, Ashleigh S +2 more
openaire +4 more sources
Transferable drug resistance plasmids in fish-pathogenic bacteria [PDF]
, 2000 Chemotherapeutic agents have been developed for treating bacterial infections and have been widely used for cultured fish for the last 30 years in Japan.
Aoki, Takashi
core +1 more source
Pathogenic bacteria and timing of laying [PDF]
Ecology and Evolution, 2015 AbstractPathogenic bacteria constitute a serious threat to viability of many organisms. Because growth of most bacteria is favored by humid and warm environmental conditions, earlier reproducers in seasonal environments should suffer less from the negative consequences of pathogenic bacteria. These relationships, and the effects on reproductive success,
Moller, Anders P. +3 more
openaire +3 more sources
DEOXYRIBOZYMES IN DETECTION OF PATHOGENIC BACTERIA [PDF]
Biotechnologia Acta, 2021 The purpose of the review was to analyze the use of DNAzyme biosensors for the detection of pathogens. In the recent years, deoxyribozymes (DNAzymes) have a significant impact as biosensors in diverse fields, from detection of metal ions in the ...
K. A. P. Gaminda +4 more
doaj +1 more source
In vitro screening of probiotic lactic acid bacteria and prebiotic glucooligosaccharides to select effective synbiotics [PDF]
, 2010 Probiotics and prebiotics have been demonstrated to positively modulate the intestinal microflora and could promote host health. Although some studies have been performed on combinations of probiotics and prebiotics, constituting synbiotics, results on ...
Julien Grimoud +14 more
core +1 more source
Bacteria detection based on the evolution of enzyme-generated volatile organic compounds: Determination of Listeria monocytogenes in milk samples [PDF]
, 2014 The rapid detection of Listeria monocytogenes contamination in food is essential to prevent food-borne illness in humans. The aim of this study was to differentiate non-contaminated milk from milk contaminated with L.
Dean, John +3 more
core +1 more source
Functional genomics of pathogenic bacteria [PDF]
Philosophical Transactions of the Royal Society of London. Series B: Biological Sciences, 2002 Microbial diseases remain the commonest cause of global mortality and morbidity. Automated–DNA sequencing has revolutionized the investigation of pathogenic microbes by making the immense fund of information contained in their genomes available at reasonable cost.
Moxon, E +4 more
openaire +2 more sources
, 2020 In this study, using pathogenic and non-pathogenic bacteria, it was analyzed whether a polyclonal serum and a monoclonal antibody to A. culbertsoni mannose-binding protein (MBP) could inhibit its interaction. The association of the amoeba with E.
Suk-Yul Jung
core +1 more source