Results 1 to 10 of about 153,829 (148)

Development and validation of a Modified Patient‐Generated Subjective Global Assessment as a nutritional assessment tool in cancer patients [PDF]

Journal of Cachexia, Sarcopenia and Muscle, 2022
Background Completing Patient‐Generated Subjective Global Assessment (PG‐SGA) questionnaires is time consuming. This study aimed to develop and validate an easy‐to‐use modified PG‐SGA (mPG‐SGA) for cancer patients.
Zhenming Fu, Rui Zhang, Kun‐Hua Wang, Ming‐Hua Cong, Tao Li, Min Weng, Zeng‐Qing Guo, Zeng‐Ning Li, Zhao‐Ping Li, Chang Wang, Hong‐Xia Xu, Chun‐Hua Song, Cheng‐Le Zhuang, Qi Zhang, Wei Li, Han‐Ping Shi, The INSCOC Study Group   +16 more
doaj   +4 more sources

Food intake by Patient-Generated Subjective Global Assessment (PG-SGA) corresponds to energy and protein intake as well as weight change in patients with advanced cancer

Clinical Nutrition Experimental, 2019
Summary: Background & aims: The aim of this study was to test how well the Patient-Generated Subjective Global Assessment (PG-SGA) question about food intake correlates with a well-established measurement of food intake.
Asta Bye, Kari Meli, Tora S. Solheim, Barry Laird, Stein Kaasa, Guro B. Stene, Trude R. Balstad   +6 more
doaj   +3 more sources

Analysis on evaluation of patients with gastric and colon cancer using modified patient-generated subjective global assessment [PDF]

Waike lilun yu shijian, 2022
Objective: To evaluate the nutritional status of inpatients using modified patient-generated subjective global assessment (mPG-SGA), and to compare the correlation of evaluation between mPG-SGA and the standard patient-generated subjective global ...
LUO Xi, SHI Yongmei, CHEN Ke, JIANG Shuo, WU Yuwei
doaj   +1 more source

Assessment of nutritional status of oncology patients at hospital admission: A Portuguese real-world study

Frontiers in Nutrition, 2022
BackgroundNutritional status in patients with cancer has a determining role in the evolution of the disease and tolerance to treatments. Severity of undernutrition impacts morbidity and mortality in cancer patients and can limit patient response to the ...
Carolina Trabulo, Carolina Trabulo, Joana Lopes, David da Silva Dias, David da Silva Dias, João Gramaça, Isabel Fernandes, Rita Gameiro, Idília Pina, Antti Mäkitie, Antti Mäkitie, Antti Mäkitie, Antti Mäkitie, Faith Ottery, Paula Ravasco, Paula Ravasco, Paula Ravasco   +16 more
doaj   +1 more source

Assessment of nutritional status in haemodialysis patients using PG-SGA and handgrip strength [PDF]

, 2015
In this cross-sectional study, we primarily aimed to assess prevalence of malnutrition by the Patient Generated Subjective Global Assessment (PGSGA), and muscle strength in haemodialysis patients.
de Wit-van der Werf, L.A., Donders, M.P., Jager, Harriët, Kuijken, M.J.F., Lichthart, S., van den Berg, G.H., van Gastel, A.E.P.   +6 more
core   +10 more sources

The Impact of Preoperative and Postoperative Malnutrition on Outcomes for Ampullary Carcinoma After Pancreaticoduodenectomy

Frontiers in Oncology, 2021
PurposeThe aim of this study was to investigate the effect of preoperative and postoperative malnutrition on postoperative short- and long-term outcomes for ampullary carcinoma after pancreatoduodenectomy (PD).MethodsData were collected retrospectively ...
Jikuan Jin, Guangbing Xiong, Xiaoxiang Wang, Feng Peng, Feng Zhu, Min Wang, Renyi Qin   +6 more
doaj   +1 more source

Two Distinct Nutritional Assessment Tools Have Dissimilar Outcomes in a Sample of Older Adult Patients With Cancer

Forum of Clinical Oncology, 2022
Malnutrition is strongly associated with negative outcomes in aged populations with cancer. Several studies have compared the outcomes of nutritional-screening tools, but knowledge specifically covering older adult patients with cancer remains limited ...
Rios Tatiane Correia, Baqueiro Boulhosa Ramona Souza da Silva, Varjão da Costa Maria Lúcia, Sassaki Betina da Silva, Bueno Allain Amador, de Jesus Rosangela Passo, Magalhães de Oliveira Lucivalda Pereira   +6 more
doaj   +1 more source

Malnutrition in cancer patients receiving chemotherapy in a single oncology center

Journal of Nature and Science of Medicine, 2021
Background: Cancer patients face a high risk of developing malnutrition due to cancer itself and as an adverse effect of receiving chemotherapy rounds. Objectives: The aim of this study is to estimate the prevalence of malnourishment in cancer patients ...
Khaled Alsaleh, Firas A Almomen, Abdullah Altaweel, Omar Barasain, Abdullah Alqoblan, Abdulrahman Binsalamah, Abdulrahman Almashham   +6 more
doaj   +1 more source

Family in Rehabilitation, Empowering Carers for Improved Malnutrition Outcomes: Protocol for the FREER Pilot Study [PDF]

, 2012
Interventions to improve the nutritional status of older adults and the integration of formal and family care systems are critical research areas to improve the independence and health of aging communities and are particularly relevant in the ...
Marshall, Skye, van der Meij, Barbara S, Milte, Rachel, Collins, Clare E, de van der Schueren, Marian Ae, Banbury, Mark, Warner, Molly M, Isenring, Elizabeth   +7 more
core   +2 more sources

A prognostic model using the neutrophil-albumin ratio and PG-SGA to predict overall survival in advanced palliative lung cancer

BMC Palliative Care, 2022
Objective Inflammation and malnutrition are common in patients with advanced lung cancer undergoing palliative care, and their survival time is limited. In this study, we created a prognostic model using the Inflam-Nutri score to predict the survival of ...
Changyan Feng, Huiqing Yu, Haike Lei, Haoyang Cao, Mengting Chen, Shihong Liu   +5 more
doaj   +1 more source