Results 21 to 30 of about 153,829 (148)
F1000Research, 2023 Background Malnutrition is a common feature among oncology patients. It is responsible for poor response and tolerance to anticancer therapy, increased morbidity, and mortality.
Caroline M.N. Auma +2 more
doaj +1 more source
Establishing an evidenced-based dietetic model of care in haemodialysis using implementation science [PDF]
, 2019 To establish an evidence-based dietetics service in an in-centre haemodialysis unit utilising implementation science.The service was developed through the Knowledge-to-Action Framework.
Campbell, Katrina L +3 more
core +1 more source
Asia-Pacific Journal of Oncology Nursing, 2023 This study aimed to (1) translate the PG-SGA into Korean according to a translation guideline, (2) validate the translated version against the Mini-Nutritional Assessment, and (3) determine the prevalence of malnutrition in patients with gastric cancer.The translation of the PG-SGA was based on the Guidelines for Translation by the International ...
Ji Yea Lee +3 more
openaire +3 more sources
Effects of education on low-phosphate diet and phosphate binder intake to control serum phosphate among maintenance hemodialysis patients: A randomized controlled trial. [PDF]
, 2018 Background:For phosphate control, patient education is essential due to the limited clearance of phosphate by dialysis. However, well-designed randomized controlled trials about dietary and phosphate binder education have been scarce. Methods:We enrolled
Hyun, Sunah +11 more
core +2 more sources
Protein-energy malnutrition in the rehabilitation setting: Evidence to improve identification [PDF]
, 2016 Methods of identifying malnutrition in the rehabilitation setting require further examination so that patient outcomes may be improved. The purpose of this narrative review was to: (1) examine the defining characteristics of malnutrition, starvation ...
Marshall, Skye
core +1 more source
Eating As Treatment (EAT): A Stepped-Wedge, Randomized Controlled Trial of a Health Behavior Change Intervention Provided by Dietitians to Improve Nutrition in Patients With Head and Neck Cancer Undergoing Radiation Therapy (TROG 12.03) [PDF]
, 2019 Purpose: Malnutrition in head and neck cancer (HNC) treatment is common and associated with poorer morbidity and mortality outcomes. This trial aimed to improve nutritional status during radiation therapy (RT) using a novel method of training dietitians ...
Baker, Amanda L. +11 more
core +1 more source
Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition, 2022 Background: Nutrition screening tools are necessary to predict the risk of malnutrition for cancer patients. Objectives: This study aimed to investigate the validity of nutrition screening tools in identifying malnutrition among cancer patients ...
Susetyowati Susetyowati +4 more
doaj +1 more source
Educational interventions for the management of cancer-related fatigue in adults [PDF]
, 2016 Background: Cancer-related fatigue is reported as the most common and distressing symptom experienced by patients with cancer. It can exacerbate the experience of other symptoms, negatively affect mood, interfere with the ability to carry out everyday ...
Beller, Elaine M +5 more
core +2 more sources
O Mundo da Saúde, 2022 Cancer is considered an important cause of morbidity and mortality, and is related to the impairment of nutritional status, which in turn directly affects clinical management and quality-of-life.
Emylle Thais Melo dos Santos +5 more
doaj