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Nowadays, the bakery industry is widely spread and famous because it can be run by a small industry or a large industry. Seeing as bakery businesses, especially small industries prefer to allocate scarce resources through trial and error to maximize ...
Diana Sirmayunie Mohd Nasir +3 more
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Tissue biomarkers of early vascular aging
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I. V. Andreeva +2 more
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Energy audit of industrial enterprises on the basis of energy and resource saving evaluation [PDF]
Modeling of an audit of industrial enterprises energy efficiency on the basis of energy and resource saving evaluation deals with the development of conceptual model domain of manufacturing enterprises resource saving and energy efficiency evaluation ...
Anisimova Valeriya Y. +2 more
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Capabilities of ultrasound scanning of head and neck vessels
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I. V. Andreeva +2 more
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Effect of age on breast blood flow (preliminary study results)
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I. V. Andreeva, I. N. Golicheva
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Introduction: This study primarily sought to evaluate the risk factors for toxic megacolon development and treatment outcomes in Clostridium difficile-positive COVID-19 patients, secondarily to determining predictors of survival.
Tomáš Řezáč +5 more
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Academician Pavlova Mariia Vasylivna (1854–1938): life and scientific work
The article is devoted to the study of dedicated contribution of academician Mariia Vasylivna Pavlova (Gortynskaya) in the development of Paleozoology Science.
Hanna Deforzh
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Aims. Growth differentiation factor 15 (GDF15) shows potential predictive value in various cardiac conditions. We investigated relationships between GDF15 and clinical or procedural outcomes in patients with severe aortic stenosis undergoing ...
Martin Sluka +8 more
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Cerebrospinal Fluid Levels of Chromogranin A in Parkinson’s Disease and Multiple System Atrophy
Background: Chromogranin A (CgA) and other peptides from the chromogranin–secretogranin family have been recently studied as potential biomarkers of various neurodegenerative diseases, including Parkinson’s disease (PD).
Michaela Kaiserova +7 more
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