Results 111 to 120 of about 382,841 (297)

Characterization and Quantification of Polyphenols and Triterpenoids in Thinned Young Fruits of Ten Pear Varieties by UPLC-Q TRAP-MS/MS

Molecules, 2019
Large quantities of thinned young pears, a natural source of bioactive compounds, are abandoned as agricultural by-products in many orchards. Hence, ten thinned young pear varieties were systematically investigated in terms of their chemical composition ...
Liqiong Sun, Shutian Tao, Shaoling Zhang
doaj   +1 more source

Le savoir-faire local dans la valorisation alimentaire des fruits du safoutier (Dacryodes edulis (G. Don) H.J. Lam) au Cameroun [PDF]

, 2006
The Local Know-how in the Valorisation of (Dacryodes edulis (G. Don) H.J. Lam) Fruits in Cameroon. Dacryodes edulis (G. Don) H.J. Lam (Burseraceae) is an oleaginous plant highly appreciated in the forest zone of Cameroon.
Aboubakar Dandjouma, AK., Kapseu, C., Noumi, GB., Parmentier, M.   +3 more
core  

Polyamine treatments: an effective strategy to improve crop yield and fruit colour and to preserve quality of ‘Mollar de Elche’ pomegranate fruit during storage at chilling temperatures

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Climate change in Spain is altering the optimal conditions for producing high‐quality ‘Mollar de Elche’ pomegranate fruit, due to reduced colour development in husk and arils. In addition, the pomegranate requires storage above 7–10 °C, depending on cultivar, to preserve its quality because it is susceptible to chilling injury (CI ...
Jenifer Puente‐Moreno, Fernando Garrido‐Auñón, María E García‐Pastor, Fabián Guillén, Salvador Castillo, Daniel Valero, María Serrano   +6 more
wiley   +1 more source

FIRE BLIGHT SUSCEPTIBILITY OF SOME PEAR VARIETIES (ERWINIA AMYLOVORA, BURILL) [PDF]

, 2012
At Bistriţa Fruit Research and Development Station, in a pear collection, planted with 44 varieties, there has been studied the susceptibility to fire blight (Erwinia amylovora,Burill).
Angela Festila, Ioan Platon, Zsolt Jakab- Ilyefalv   +2 more
core  

Savory biscuits formulated with mixed green banana pulp and peel flours: A sustainable approach to enhance nutritional, technological and sensory properties

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND There is a growing consumer interest in foods that not only provide nutritional value and convenience, but also promote health benefits through regular consumption. In this context, green banana flour has emerged as a promising alternative for innovative product development.
Leonara Martins Viana, Carlos Wanderlei Piler Carvalho, Hércia Stampini Duarte Martino, Maria Teresa Galvão, Mária Herminia Ferrari Felisberto, Frederico Augusto Ribeiro de Barros   +5 more
wiley   +1 more source

Combined effects of prohexadione‐calcium and growing environment on sweet cherry fruit quality and postharvest performance

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Sweet cherry (Prunus avium L.) is a high‐value fruit crop, but its commercial success is often limited by poor pigmentation, reduced firmness, and short shelf life. This study evaluated the effects of preharvest applications of prohexadione‐calcium (1.5 L ha−1) on fruit quality and storage performance in lowland and hilly orchards ...
Alice Varaldo, Alessandra Dacomo, Dario Donno, Giovanna Giacalone   +3 more
wiley   +1 more source

Assessing pest control treatments from phenology models and field data

Pest Management Science, Volume 81, Issue 4, Page 1851-1859, April 2025.
Theoretical effect of two larvicide sprays, two delayed larvicide sprays that follow an oil treatment, mating disruption, and mating disruption plus four virus sprays on codling moth larva (brown for treated versus pink for untreated) and adult (dark green for treated versus light green for untreated) phenology.
Diego F. Rincon, Javier Gutierrez‐Illan, David W. Crowder   +2 more
wiley   +1 more source

Effects of timed LED regimes on tomato plant traits, performance of two‐spotted spider mites, and predatory mites (Phytoseiulus persimilis)

Pest Management Science, Volume 81, Issue 4, Page 2300-2311, April 2025.
Light‐emitting diode (LED)‐based treatments for enhancing crop production and pest management have primarily focused on continuous treatments. This study, using Tetranychus urticae and Phytoseiulus persimilis, demonstrates that the timing of LED supplementation is crucial for designing integrated pest management strategies that improve both plant ...
Patrice Savi, Samantha Hall, Maria Hernandez, Anil Mantri, Daniel Kliebenstein, Christian Nansen   +5 more
wiley   +1 more source

The continuing significance of chiral agrochemicals

Pest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.
In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley   +1 more source

The pear-shaped fate of an ice melting front [PDF]

, 2017
A fluid-structure interaction problem with the melting of water around a heated horizontal circular cylinder is analysed with numerical simulations. Dynamic meshing was used for evolving the flow domain in time as the melting front extended radially ...
Hewett, James N., Sellier, Mathieu
core   +1 more source