Results 111 to 120 of about 295,054 (327)

Prospective of indigenous African wild food plants in alleviation of the severe iron deficiency anaemia in Sub‐Saharan Africa

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Iron deficiency anaemia remains a major public health challenge in Sub‐Saharan Africa, where population growth, displacement and limited resources heighten nutritional insecurity. We compiled a list of indigenous African underutilized wild food plants and examined their potential for addressing micronutrient deficiencies.
Eltayb Abdellatef   +2 more
wiley   +1 more source

The Cinderella tree, Quillaja saponaria – A soap story

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Our current understanding of plants has been shaped by the entwining of different cultures. The Chilean soapbark tree, traditionally valued as a source of natural soap, was shown by serendipitous research in France in the 1900s to produce compounds that can boost the immune response to vaccines.
Anne Osbourn
wiley   +1 more source

Salicylic acid: a key natural foundation for next‐generation plant defense stimulators

open access: yesPest Management Science, EarlyView.
Salicylic acid is emerging as a key natural molecule in sustainable crop protection, supporting diverse strategies to stimulate and sustain plant immunity for a greener agricultural future. Abstract The field of crop protection is undergoing a major transition.
Ruth Oussou   +3 more
wiley   +1 more source

Experimental Determination and Computer Fitting of Desorption Isotherms of D. Joaquina Pears [PDF]

open access: yes, 2002
Desorption isotherms at different operating temperatures provide valuable information for the design and control of drying processes. In the present work the desorption isotherms of pears are determined according to two equivalent forms of the GAB model ...
Guiné, R. P. F., Castrct, J. A. A. M.
core  

Pesticide prioritization based on risk and model diet proposals for assessing cumulative exposure to pesticide residues in the Brazilian population through food consumption

open access: yesPest Management Science, EarlyView.
A risk classification of registered pesticides in Brazil was conducted, and the contribution of food to cumulative pesticide exposure was evaluated. Model diets were proposed, based on Brazilian consumption patterns. Abstract BACKGROUND Pesticide residue exposure assessments can be carried out during both the pre‐regulation and post‐regulation phases ...
Bianca Figueiredo de Mendonça Pereira   +1 more
wiley   +1 more source

Comparative study of pear drying using solar stove and tunnel drying [PDF]

open access: yes, 2010
Sun-dried pears of Portuguese S. Bartolomeu variety are relatively small fruits with peculiar organolephtic characteristics. The open sun drying has some disadvantages related with drying efficiency and food safety. However the
Barroca, Maria João   +5 more
core  

Assessing pest control treatments from phenology models and field data

open access: yesPest Management Science, Volume 81, Issue 4, Page 1851-1859, April 2025.
Theoretical effect of two larvicide sprays, two delayed larvicide sprays that follow an oil treatment, mating disruption, and mating disruption plus four virus sprays on codling moth larva (brown for treated versus pink for untreated) and adult (dark green for treated versus light green for untreated) phenology.
Diego F. Rincon   +2 more
wiley   +1 more source

Non-redundant rare itemset generation [PDF]

open access: yes, 2013
Rare itemsets are likely to be of great interest because they often relate to high-impact transactions which may give rise to rules of great practical signi cance.
Koh, YS, Pears, R
core  

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