Results 141 to 150 of about 33,167 (263)

maxRgain—An R Package for Maximising Genetic Gains in Polyclonal Selection

Plant Breeding, EarlyView.
ABSTRACT Polyclonal selection, which was developed in the context of ancient grapevine varieties, uses intravarietal variability to improve the resilience and sustainability of viticulture. Based on quantitative genetics and linear mixed models, this approach predicts genotypic effects to select a group of clones that, as a whole, satisfy target ...
Sónia Surgy, Jorge Cadima, Elsa Gonçalves   +2 more
wiley   +1 more source

Effects of 1-methylcyclopropene and high-voltage electrostatic field treatment on postharvest storage quality of Korla fragrant pears. [PDF]

Food Chem X
Zhang Y, Fei C, Zhao R, Dai O, Deng Z, Fan B, Zhao D, Wang F, Huang Y.   +8 more
europepmc   +1 more source

Control of pear psylla in pear, 2023

Arthropod Management Tests
Amber K DeVisser, Celeste E Wheeler, Julianna K Wilson, John C Wise   +3 more
openaire   +1 more source

Mapping of Fire Blight Resistance QTL in the European Pear (Pyrus communis L.) Cultivar ‘Petersbirne’

Plant Breeding, EarlyView.
ABSTRACT The breeding of pear (Pyrus communis) cultivars that meet market requirements and are at the same time resistant to fire blight is a challenging task beacuse appropriate resistance donors are scarce. To identify valuable resistance sources, phenotypic screening and genetic characterization are indispensable.
Martin Maag, Holger Zetzsche, Henryk Flachowsky, Ofere Francis Emeriewen, Andreas Peil   +4 more
wiley   +1 more source

Effects of pollination cultivars on the characteristic volatile organic compounds in pears using <i>E</i>-nose, HS-SPME-GC-MS, and HS-GC-IMS. [PDF]

Food Chem X
Zhou F, Wang A, Wang X, Wang C, Zhao J, Cao W, Zhai R, Yang C, Wang Z, Xu L.   +9 more
europepmc   +1 more source

Unveiling Potato Cultivars With Microbiome Interactive Traits for Sustainable Agricultural Production

Plant, Cell &Environment, EarlyView.
ABSTRACT Root traits significantly shape rhizosphere microbiomes, yet their interaction with microbes is often overlooked in plant breeding programs. Here, we propose that selecting modern cultivars based on microbiome interactive trait (MIT), such as root biomass, exudate patterns and the rhizosphere microbiome, can enhance agricultural sustainability
Tianci Zhao, Stefanie N. Vink, Xiu Jia, Alexander Erban, Stephanie Schaarschmidt, Joachim Kopka, Ellen Zuther, Krzysztof Treder, Dorota Michałowska, Rémy Guyoneaud, J. Theo M. Elzenga, Eléonore Attard, Joana Falcão Salles   +12 more
wiley   +1 more source

Preparation and characterization of shrimp shell powder enhanced peach gum/sodium alginate ternary composite films. [PDF]

Food Chem X
Wang L, Guo H, Wang B, Jiang D, Wang W, Li S, Yuan X, Wang W, Wu H.   +8 more
europepmc   +1 more source

MdPHYB2‐MdPIF1 Module Regulates Transcription Factors to Mediate Light‐Dependent ALA‐Induced Apple Anthocyanin Biosynthesis

Plant, Cell &Environment, EarlyView.
ABSTRACT Light is a primary environmental signal that induces plant anthocyanin accumulation. The plant growth regulator 5‐aminolevulinic acid (ALA) has also been proven to effectively promote anthocyanin accumulation in apple. However, the underlying regulatory mechanisms remain unknown.
Liuzi Zhang, Yuyan An, Jianting Zhang, Liangju Wang   +3 more
wiley   +1 more source

Personalized External Aortic Root Support (PEARS) in the Treatment of Marfan Syndrome and Bicuspid Aortic Valve Aneurysms: First Case Series in the American Continent. [PDF]

Braz J Cardiovasc Surg
Kalil RAK, Salles FB, Martins CB, Ceron R, Martins LK, Menegat E, Austin C, Cesa CC, Golesworthy T.   +8 more
europepmc   +1 more source

Elimination of FRDL1, a xylem‐located citrate transporter, confers tolerance to excess unchelated ferrous iron through an exclusion mechanism in rice (Oryza sativa L.)

Plant Biology, EarlyView.
Knock‐down of a xylem‐localized citrate transporter, FRDL1, reduces foliar iron concentrations and leaf symptoms under excess ferrous iron stress in rice. Abstract Iron (Fe) toxicity is a common agricultural problem that limits rice yield in various regions of Southeast Asia and Africa.
Y. Ueda
wiley   +1 more source