Results 71 to 80 of about 208,891 (286)

PEA265: Perceptual Assessment of Video Compression Artifacts

open access: yes, 2019
The most widely used video encoders share a common hybrid coding framework that includes block-based motion estimation/compensation and block-based transform coding. Despite their high coding efficiency, the encoded videos often exhibit visually annoying
Fellow   +7 more
core  

The reaction of pea’s plants pro-antioxidant system on biostimulants stimpo and regoplant treatment [PDF]

open access: yes, 2017
Peas (Pisum sativum L.) are one of the main leguminous plants grown in Ukraine. The sown square of peas is 0,3 min. ha and 25% of them is in stepp. Peas are very light-, water- and soil-demanding culture, that’s why not realize its genetic productivity ...
Kolesnikov, Maksym, Paschenko, Yuliia
core  

Emerging Device Applications From Strong Light–Matter Interactions in 2D Materials

open access: yesAdvanced Science, EarlyView.
Two‐dimensional semiconductors enable extremely compact optoelectronic devices such as solar cells, sensors, LEDs, and lasers. Their strong light–matter interactions allow efficient light emission, detection, and energy conversion. This review article discusses the recent progress in integrating these materials with optical cavities and nanostructures ...
Janani Archana K   +7 more
wiley   +1 more source

REMOVAL OF LEAD (II) FROM WASTEWATER USING PEAS HUSK WASTE

open access: yesJournal of Engineering and Sustainable Development, 2017
This research is to study the possibility of using the peas husk, as biosorbent alternative low-cost to treat lead from wastewater because of its widespread and toxic application in the industrial products.
Narmeen Abdul Wahhab Alhamawindy
doaj  

Einfluss verschiedener Saattermine auf den Erbsenwicklerbefall (Cydia nigricana Fabr.) in ökologischen Gemüseerbsen [PDF]

open access: yes, 2005
The pea moth (Cydia nigricana) has developed to the most serious pest in organic green peas in recent years. In 2003 about 20 % of the contracted acreage needed to be rejected by the processing industry, due to the very low tolerance levels requiring at ...
Saucke, Dr. Helmut, Schultz, Britta
core  

Large‐Scale Synthesis of Monodispersed Perovskite Nanocrystals via Autonomous Continuous Droplet Microfluidics

open access: yesAdvanced Science, EarlyView.
In this work, we propose a novel on‐chip microscale continuous droplet‐in‐flow synthesis (μ‐CDFS) that utilizes zwitterionic ligands to enable large‐scale preparation of perovskite nanocrystals (PNCs) with high emission efficiency and monodispersity.
Guangguang Huang   +4 more
wiley   +1 more source

Toward Reliable Metal Halide Perovskite FETs: From Electronic Structure and Device Physics to Stability and Performance Engineering

open access: yesAdvanced Electronic Materials, EarlyView.
Metal halide perovskite field‐effect transistors (PeFETs) offer great promise for flexible, low‐cost, and high‐performance due to their excellent charge carrier properties. However, challenges like ion migration, hysteresis, and instability limit their performance.
Georgios Chatzigiannakis   +13 more
wiley   +1 more source

MAIN DIRECTIONS AND RESULTS OF VEGETABLE BREEDING AND SEED PRODUCTION OF VEGETABLE CROPS OF LEGUMES IN VNIISSOK

open access: yesОвощи России, 2015
The paper demonstrates  the basic achievements in breeding and seed production  of vegetable  legumes  in All,Russian Research Institute  of vegetable  breeding  and seed production  and the directions  of the development  of advanced  varieties, which ...
V. F. Pivovarov, E. P. Pronina
doaj   +1 more source

Wintererbsenanbau: Ökonomische Aspekte für Praxisbetriebe [PDF]

open access: yes, 2013
The use of winter peas becomes more and more common in organic agriculture. In field trials, winter pea-triticale intercrops were compared with spring peas concerning their yield performance. The differences in gross margins were calculated by using data
Böhm, Herwart   +4 more
core  

Data for life cycle assessment of legume biorefining for alcohol [PDF]

open access: yes, 2019
Benchmarking the environmental sustainability of alcohol produced from legume starch against alcohol produced from cereal grains requires considering of crop production, nutrient cycling and use of protein-rich co-products via life cycle assessment. This
Black, Kirsty   +10 more
core   +4 more sources

Home - About - Disclaimer - Privacy