Results 181 to 190 of about 117,247 (280)
Sniffin' sticks smell identification test: exploring measurement properties in an adult Brazilian healthcare professionals sample. [PDF]
Brandão PRP +11 more
europepmc +1 more source
TRATAMENTO DE ÁGUAS RESIDUAIS DE PEIXES (TILÁPIA VERMELHA) POR LAGOAS COM Azolla pinnata
Guillermo Chaux F +2 more
openalex +1 more source
Qualidade sensorial de peixes de aquacultura vs peixes capturados no mar
Consumer’s perceptions about the quality of meals are increasing, and they include aspects such as food safety, ingredient freshness, the environment in which meal is taking place, among others. Consumers are seeking unique dining experiences, which rely more and more on the skills and art of the chefs.
openaire +1 more source
First record of Rickettsia bellii in Amblyomma varium and Amblyomma goeldii from the Eastern Amazon. [PDF]
Araújo IM +7 more
europepmc +1 more source
Helminthofauna of Batrachoides surinamensis (Batrachoidiformes: Batrachoididae) from estuaries of the Amazon in Pará, Brazil. [PDF]
Silva AMD +3 more
europepmc +1 more source
Length-mass relationships of pond macroinvertebrates do not hold between Southern and Northern Europe. [PDF]
Dekanová V +5 more
europepmc +1 more source

