Results 31 to 40 of about 5,523 (210)

Basic studies on the culture of pejerrey. II. Effects of temperature upon survival and histological changes of starved pejerrey Odontesthes bonariensis larvae.

open access: yesNIPPON SUISAN GAKKAISHI, 1989
Preliminary results on the effects of incubation and rearing temperatures on histological and morphometrical features and on starvation induced mortality of first feeding pejerrey larvae are presented. Newly hatched larvae at 17.5°C were nearly 8% larger than those at 21.5°C, had significantly larger lower jaw lengths and mouth gapes but smaller yolk ...
Carlos Augusto Strüssmann   +1 more
openaire   +2 more sources

Expression of pejerrey gonadotropin-releasing hormone in three orders of fish. [PDF]

open access: yesBiology of reproduction, 2003
Molecular variants of GnRH were characterized by reverse-phase, high-performance liquid chromatography from brain extracts of fish in three different orders: Synbranchiformes (swamp eel [Synbranchus marmoratus]), Cyprinidontiformes (platyfish [Xiphophorus maculatus] and green swordtail [X.
G M, Somoza   +8 more
openaire   +2 more sources

Criação de juvenis de peixe-rei (Odontesthes argentinensis) em diferentes taxas de arraçoamento Rearing of pejerrey (Odontesthes argentinensis) juveniles at different feeding rates

open access: yesCiência Rural, 2006
Este estudo teve como objetivos avaliar os efeitos de diferentes taxas de arraçoamento sobre a sobrevivência e o crescimento de juvenis do peixe-rei (Odontesthes argentinensis).
Marcelo Borges Tesser   +1 more
doaj   +1 more source

The effect of rearing temperature in larval development of pejerrey, Odontesthes bonariensis: morphological indicators of development

open access: yesNeotropical Ichthyology
It is well known that in pejerrey water temperature not only affects growth rates but also directs the sexual differentiation process. This fact rise the question of how different the development of pejerrey larvae of the same age is when reared at ...
Tomás Chalde   +3 more
doaj   +1 more source

Evaluación de modelos del crecimiento en diferentes condiciones de cultivo de pejerrey (Odontesthes bonariensis) [PDF]

open access: yes, 2014
The pejerrey is one of the most important temperate native freshwater species of Argentina. Its culture is mainly done intensively and in recent years is being developed in floating cages in several Pampean lakes under semi-intensive and extensive ...
Baigún, Claudio Rafael M.   +5 more
core   +5 more sources

Assessing Conflict Potential Between Birds and Small‐Scale Fisheries in Lake Titicaca

open access: yesAquatic Conservation: Marine and Freshwater Ecosystems, Volume 36, Issue 4, April 2026.
ABSTRACT Globally, fisheries bycatch constitutes a threat to aquatic birds. However, while the threat is global, the threat from bycatch in inland fisheries, and from artisanal or small‐scale fishing, is particularly understudied. Here, we present the first attempt to map the vulnerability of birds to fisheries bycatch, and the conflict potential ...
D. A. Villar   +11 more
wiley   +1 more source

Cortisol-induced masculinization: does thermal stress affect gonadal fate in pejerrey, a teleost fish with temperature-dependent sex determination? [PDF]

open access: yesPLoS ONE, 2009
BACKGROUND: Gonadal fate in many reptiles, fish, and amphibians is modulated by the temperature experienced during a critical period early in life (temperature-dependent sex determination; TSD).
Ricardo S Hattori   +9 more
doaj   +1 more source

Historia de la piscicultura del pejerrey en Chascomús [PDF]

open access: yes, 2010
El pejerrey Odontesthes bonariensis es uno de los peces de aguas continentales más emblemáticos de la Argentina y una de las especies más estudiada desde diferentes aspectos: ecológico, sistemático, morfológico, fisiológico, genético, etc. (López et al.
Berasain, Gustavo E.   +2 more
core  

Early Nutritional Programing: Unlocking the Potential of Fish for Sustainable Aquaculture

open access: yesAquaculture Nutrition, Volume 2026, Issue 1, 2026.
Nutritional programing, which explores the link between early nutritional conditions and their long‐term effects on animals, is a developing field within fish biology. Suboptimal nutritional status during early life is strongly associated with a higher risk of metabolic consequences later in life, including permanent growth retardation, impaired neural
Shivendra Kumar   +5 more
wiley   +1 more source

Bibliografía de los peces de agua dulce de la Argentina Suplemento 1996-2002. [PDF]

open access: yes, 2003
Between 1981 and 1995, we published five bibliographic lists (López et al., 1981, 1982,1987, 1989 y 1995) that included the publications referred to Argentine freshwater fishes and related general information published since Ringuelet et al. (1967).
Battistoni, Patria A.   +3 more
core  

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