Results 111 to 120 of about 594 (167)

Physico-Chemical, Sensory and Texture Properties of an Aged Mexican Manchego-Style Cheese Produced from Hair Sheep Milk. [PDF]

open access: yesFoods, 2020
Mezo-Solís JA   +8 more
europepmc   +1 more source

Effect of Long-Term Supplementation of AZOMITE (Hydrated Sodium Calcium Aluminosilicate) in Finishing Diets on Growth Performance, Dietary Energy, and Carcass Yield of Hairy Lambs. [PDF]

open access: yesAnimals (Basel)
Vizcarra-Chávez CA   +9 more
europepmc   +1 more source

Comparative energy value of discarded potato chips used as feedingredient in finishing diets for lambs. [PDF]

open access: yesJ Adv Vet Anim Res
Wences YJA   +9 more
europepmc   +1 more source

Excreted/Secreted 15-kDa Proteins and Serine Protease Peptides from <i>Haemonchus contortus</i> Act as Immune-Response Enhancers in Lambs. [PDF]

open access: yesPathogens
Camas-Pereyra R   +7 more
europepmc   +1 more source

Potential Applications of Genome-Wide Association Studies in Establishing Climate Resilience in Livestock: A Comprehensive Review. [PDF]

open access: yesInt J Mol Sci
Kalaignazhal G   +11 more
europepmc   +1 more source

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