Results 221 to 230 of about 31,164 (244)

Black Pepper and Health Claims: A Comprehensive Treatise

Critical Reviews in Food Science and Nutrition, 2013
Masood Sadiq Butt, Imran Pasha, Muhammad Atif Randhawa   +2 more
exaly  

Effect of air-drying temperature on physico-chemical properties, antioxidant capacity, colour and total phenolic content of red pepper (Capsicum annuum, L. var. Hungarian)

Food Chemistry, 2009
Antonio Vega-Galvez, Roberto Lemus-Mondaca, Jessica Lopez   +2 more
exaly  

Insect pests on hot peppers: biological data, economic importance, and integrated management.

, 1996
A. L. H. Dibiyantoro
openalex   +1 more source

Inhibitory profiles of chilli pepper and capsaicin on heterocyclic amine formation in roast beef patties

Food Chemistry, 2017
Mao-Mao Zeng, Zhiyong He, Guanjun Tao
exaly  

Evaluation of the volatile compounds of fresh ripened Capsicum annuum and its spice pepper (dried red pepper flakes and isot)

LWT - Food Science and Technology, 2017
Aziz Korkmaz, Ali A Hayaloglu, Ahmet Ferit Atasoy   +2 more
exaly  

Salt-and-pepper noise removal by median-type noise detectors and detail-preserving regularization

IEEE Transactions on Image Processing, 2005
Mila Nikolova, Raymond H Chan
exaly  

The feasibility of applying NIR and FT-IR fingerprinting to detect adulteration in black pepper

Food Control, 2019
Amelie Sina Wilde, Simon A Haughey
exaly  

Chemical composition, sensory properties and application of Sichuan pepper (Zanthoxylum genus)

Food Science and Human Wellness, 2019
exaly  

Management of major insect pests of Bell pepper, Capsicum annuum L. Pesticide(s) 1DBS First Spray 1DBS Second Spray Percent reduction of mite population Percent reduction of mite population 1 DAS 3 DAS 7 DAS 14 DAS 1 DAS 3 DAS 7 DAS 14 DAS 1. Carbofuron 3G (soil treatment)+ foliar spray of thiomethoxam

2018
Shankar, Uma, Dubey, Arun, Singh, Amit K
openaire   +1 more source

Mathematical modeling of sun and solar drying of chilli pepper

Renewable Energy, 2011
exaly