Results 51 to 60 of about 17,526 (201)

Does co-inoculation of mycorrhiza and Piriformospora indica fungi enhance the efficiency of chlorophyll fluorescence and essential oil composition in peppermint under irrigation with saline water from the Caspian Sea?

open access: yesPLoS ONE, 2021
Symbiotic associations with endophytic fungi are ecologically important for medicinal and aromatic plants. Endophytic fungi highly affect the quantity and quality of herbal products.
Masoumeh Khalvandi   +3 more
doaj   +1 more source

The efficacy of thyme, peppermint, eucalyptus essential oils, and nanoparticle ozone on nosemosis in honey bees [PDF]

open access: yesKafkas Universitesi Veteriner Fakültesi Dergisi, 2023
Nosemosis is an intracellular fungus that seriously affects honeybees" health globally. This study aimed to evaluate and compare the efficacy of thyme, peppermint, eucalyptus essential oils, and nanoparticle ozone applied by spray on the frames against ...
Mehmet ÖZÜİÇLİ   +5 more
doaj   +1 more source

Study of embryotoxicity of mentha piperita l. during organogenesis in balb/c mice [PDF]

open access: yes, 2011
Mentha piperita (Labiatae), commonly known as peppermint is a native Iranian herb which is used in folk medicine for various purposes. This study was carried out to reveal the teratogenic effect of Mentha piperita on mice fetuses.
Asadi, E.   +5 more
core   +1 more source

Effect of Inhaled Oil Aromatherapy on Emesis Gravidarum in First Trimester Pregnant Women

open access: yesJurnal Kebidanan Kestra, 2022
Emesis Gravidarum (nausea and vomiting) is a common complaint in early pregnancy due to increased production of the hormones estrogen, progesterone, and placental human chorionic gonadotrophs.
Ririn Anggraini   +2 more
doaj   +1 more source

Modulation of cognitive performance and mood by aromas of peppermint and ylang-ylang [PDF]

open access: yes, 2007
This study provides further evidence for the impact of the aromas of plant essential oils on aspects of cognition and mood in healthy participants.
Akutsu H.   +37 more
core   +1 more source

Comparison of the Anti-microbial Efficacy of Clove, Cinnamon, Turmeric, Nutmeg, and Peppermint Essential Oil against Oral Pathogens: An In-vitro Study [PDF]

open access: yesJournal of Clinical and Diagnostic Research, 2023
Introduction: Antibiotics are routinely used in dental practice to treat microbial diseases. However, the spread of drug resistant pathogens has drawn researchers’ interest to find out new anti-microbial agents against oral microbial diseases.
M Subhashree   +2 more
doaj   +1 more source

Determination of Essential Oil Raties and Chemical Compositions of Dried and Fresh Peppermint (Mentha piperita L.) Leaves Grown in Kırşehir Conditions

open access: yesTurkish Journal of Agriculture: Food Science and Technology
The aim of this study is to examine the essential oil ratios and components of fresh and dried peppermint leaves cultured in Kırşehir ecological conditions.
Emine Bilginoğlu
doaj   +1 more source

Effects of insecticidal ketones present in mint plants on GABA A receptor from mammalian neurons [PDF]

open access: yes, 2017
The genus Mentha, an important member of the Lamiaceae family, is represented by many species commonly known as mint. The insecticidal activity of Mentha oil and its main components has been tested and established against various insects/pests.
Delgado Marín, Leticia Ester   +2 more
core   +2 more sources

Effect of peppermint essential oil on growth and survival of some foodborne pathogenic bacteria [PDF]

open access: yesBihdāsht-i Mavādd-i Ghaz̠āyī, 2014
This study was conducted to determine the effects of peppermint essential oils on Bacillus cereus, Salmonella typhimurium, Listeria monocytogenes and Yersinia enterocolitica.
M Boniadian   +3 more
doaj  

Phytotoxicity of Essential Oils on Selected Weeds: Potential Hazard on Food Crops

open access: yesPlants, 2018
The chemical composition of winter savory, peppermint, and anise essential oils, and in vitro and in vivo phytotoxic activity against weeds (Portulaca oleracea, Lolium multiflorum, and Echinochloa crus-galli) and food crops (maize, rice, and tomato ...
María Dolores Ibáñez   +1 more
doaj   +1 more source

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