Aerobic capacity is not improved following 10-day supplementation with peppermint essential oil [PDF]
This study examined the effects of peppermint essential oil (PEP) on aerobic capacity. Seven healthy participants performed a graded maximal exercise test following 10 days of ingesting either PEP or a control in a randomised crossover design. There was no significant difference between control and PEP trials for expired gas variables (peak oxygen ...
Shepherd, Kyle, Peart, Daniel James
openaire +2 more sources
Novel therapeutic targets for chronic visceral pain in gastrointestinal disorders
Chronic visceral pain imposes a major clinical challenge in gastroenterology and beyond, profoundly impacting patients' quality of life. However, limited understanding of its complex, multifaceted pathophysiology, encompassing both peripheral and central mechanisms, continues to impede the development of effective management strategies.
Fleur Veldman +3 more
wiley +1 more source
Antimicrobial activity of essential oils from mediterranean aromatic plants against several foodborne and spoilage bacteria [PDF]
The antimicrobial activity of essential oils extracted from a variety of aromatic plants, often used in the Portuguese gastronomy was studied in vitro by the agar diffusion method.
Alves, Sofia +4 more
core +1 more source
Menthofuran regulates essential oil biosynthesis in peppermint by controlling a downstream monoterpene reductase [PDF]
(+)-Pulegone is a central intermediate in the biosynthesis of (-)-menthol, the most significant component of peppermint essential oil. Depending on environmental conditions, this branch point metabolite may be reduced to (-)-menthone en route to menthol, by pulegone reductase (PR), or oxidized to (+)-menthofuran, by menthofuran synthase ...
Soheil S, Mahmoud, Rodney B, Croteau
openaire +2 more sources
A New Experimental Setup to Study the Olfactory Behaviour of Trichogramma Egg Parasitoids
We developed an experimental setup to assess odor‐induced egg‐laying behavior in tiny egg‐parasitoid wasps. This Y‐shaped olfactometer, coupled with an AI‐based image‐recognition model, automatically quantifies egg parasitism by Trichogramma wasps. Olfactory‐driven egg‐laying preferences were analyzed using Bayesian inference.
Cécile Bresch, Louise van Oudenhove
wiley +1 more source
Effect of liming on yield and quality of peppermint and Sachalin mint in fine sand soil of Northern Finland [PDF]
Soil acidity commonly limits plant production in the fine sand soil of Northern Finland, which often has a low pH (5.5-6.5) and contains low levels of Ca and Mg.
Aflatuni, Abbas +3 more
core
Gonadal hormones, but not sex, affect the acquisition and maintenance of a Go/No-Go odor discrimination task in mice [PDF]
In mice, olfaction is crucial for identifying social odors (pheromones) that signal the presence of suitable mates. We used a custom-built olfactometer and a thirst-motivated olfactory discrimination Go/No-Go (GNG) task to ask whether discrimination of ...
Bass, M. +5 more
core +1 more source
Wettability of saliva substitutes across various denture base fabrication techniques
Abstract Purpose The present study evaluated the contact angles (CAs) of four denture base materials subjected to different surface treatments using deionized water and saliva substitutes. Material and Methods A total of 32 rectangular specimens were manufactured using four different denture base materials: heat‐cured compression molded Lucitone 199 (C)
Paul Mikhail +3 more
wiley +1 more source
Effect of Harvesting Time and Drying Methods on the Quantity and Quality of the Essential Oil of Peppermint Medicinal Plant (Mentha piperita) [PDF]
Introduction Mint has been used both as a medicinal and aromatic plant since ancient times. Peppermint volatile oil is one of the most important essential oils and has strong antimicrobial activity.
Homeyra Hatami +2 more
doaj +1 more source
Brassinosteroid Modifies Growth and Essential Oil Production in Peppermint (Mentha piperita L.)
This study was carried out to determine the effect of brassinosteroid (BR) (24-epibrassinolide (24-eBL) at concentration 0.5, 1.5 and 2.5 ppm) on the growth and essential oil accumulation in peppermint (Mentha piperita L.). Plants were planted in pots with vermiculite and perlite in a growth chamber at 25 ± 1 °C.
Coban, Ozkan, Baydar, Nilgun Gokturk
openaire +4 more sources

