Results 221 to 230 of about 161,731 (311)

Implementing potential climate‐smart practices through diverse partnerships

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Climate change is one of the greatest threats to society, negatively impacting agriculture and crop yields. Globally, agriculture is also one of the largest greenhouse gas (GHG) emitting sectors. Climate‐smart practices that are developed through diverse partnerships with scientists and practitioners are needed to decrease GHG emissions. We implemented
Kristina J. Bartowitz   +6 more
wiley   +1 more source

Integrating tunable LED‐induced plant responses with novel solar cell technologies for energy‐efficient agrivoltaic systems

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The increasing demand for sustainable food production requires innovative solutions that balance productivity, resource efficiency, and environmental impact. Vertical Farming Systems (VFSs) offer a promising approach; however, their high energy consumption remains challenging.
Alessio Dessì   +11 more
wiley   +1 more source

Hardy perennial plants, season 1953

open access: yes, 1953
Henry G. Gilbert Nursery and Seed Trade Catalog Collection.   +1 more
core  

Paradigm shift in apomixis research: Targeting mutants with elements of apomixis in sexual crops. [PDF]

open access: yesPlanta
Draga S   +6 more
europepmc   +1 more source

Genomic structure and ex situ conservation of the North American grapevine Vitis labrusca

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The North American wild grapevine species Vitis labrusca is an important source of disease resistance and climate resilience traits for breeding new grapevine cultivars. To ensure its continued use in breeding, V. labrusca must be accurately identified and genetically diverse material must be conserved.
Zoë Migicovsky   +18 more
wiley   +1 more source

A comprehensive checklist of Mediterranean wild edible plants: Diversity, traditional uses, and knowledge gaps

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori   +5 more
wiley   +1 more source

Ethnobotanical knowledge of wild edible plants for empowering food and nutritional security in the Garo Hills, India. [PDF]

open access: yesJ Ethnobiol Ethnomed
Kencharaddi H   +8 more
europepmc   +1 more source

Made in the shade: Leaf responses of native wildflowers to single‐axis photovoltaic solar energy

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
As solar energy expands globally, balancing renewable power generation with biodiversity and ecosystem health has become an urgent challenge. This study investigated how native wildflowers respond at leaf level to the unique microclimates created by rotating solar panels in California's Central Valley.
Yudi Li   +3 more
wiley   +1 more source

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