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Effect of Different Dried Methods and Storage on Some Enzymes Activity and Quality of Cactus pear and Papaya [PDF]

open access: yesArab Universities Journal of Agricultural Sciences, 2021
This study was to evaluate the activity of peroxidase, polyphenoloxidase, pectin methyl esterase and protease as well as the proximate chemical composition and quality parameters of cactus pear and papaya which were dried by different methods and stored ...
Marwa Abdel-Hady   +3 more
doaj   +1 more source

Investigating the Effect of Arbuscular Fungus on the Medicinal Plant Lemon Grass (Cymbopogon citratus) under Salt Stress [PDF]

open access: yesMajallah-i ̒Ulum-i Bāghbānī, 2023
Introduction  Medicinal plants have reservoirs rich in the active ingredients of many medicines. Medicinal plants have rich reservoirs of essential active ingredients of many drugs.
F. Soleimani, D. Samsampour, A. Bagheri
doaj   +1 more source

Degradation of Bt Protein in Stored Transgenic Rice and its Effect on the Activity of Three Protective Enzymes in Indian Meal Moth, Plodia interpunctella(Hübner)

open access: yesLiang you shipin ke-ji, 2020
Transgenic cry1Ab/cry1Ac rice (Huahui 1) is able to control the stored pest Plodia interpunctella.Our previous study confirmed that the enzymatic activities of three major antioxidases, including POD, CAT,and SOD, could be significantly changed after ...
WANG Kang-xu   +4 more
doaj   +1 more source

Will the Bacteria Survive in the CeO2 Nanozyme-H2O2 System?

open access: yesMolecules, 2021
As one of the nanostructures with enzyme-like activity, nanozymes have recently attracted extensive attention for their biomedical applications, especially for bacterial disinfection treatment. Nanozymes with high peroxidase activity are considered to be
Weisheng Zhu   +8 more
doaj   +1 more source

Impact of dust accumulation on yield and yield components of soybean

open access: yesActa Agriculturae Slovenica, 2020
This study aimed to characterize if dust sprayed on soybean foliage impacts its yield and yield component characteristics. In 2017 and 2018, soybean [Glycine max (L.) Merr.] was planted using a factorial randomized complete block design with three ...
Sharife HABIBPOUR   +3 more
doaj   +1 more source

Enhanced Biodegradation of Formaldehyde Using Aerobic Sequencing Batch Rotating Bed Bioreactor With and Without Stimulation by Hydrogen Peroxide [PDF]

open access: yesAvicenna Journal of Environmental Health Engineering, 2022
The removal of formaldehyde as a toxic substance from aqueous solutions is of particular importance. In this research, a sequencing batch rotating-bed bioreactor (SBRB) was used on a laboratory scale for biodegradation of formaldehyde from synthetic ...
Ahmadreza Yazdanbakhsh   +2 more
doaj   +1 more source

The Relationship of NADPH Oxidases and Heme Peroxidases: Fallin' in and Out

open access: yesFrontiers in Immunology, 2019
Peroxidase enzymes can oxidize a multitude of substrates in diverse biological processes. According to the latest phylogenetic analysis, there are four major heme peroxidase superfamilies. In this review, we focus on certain members of the cyclooxygenase-
Gábor Sirokmány   +3 more
doaj   +1 more source

Peroxidasin-mediated crosslinking of collagen IV is independent of NADPH oxidases

open access: yesRedox Biology, 2018
Collagen IV is a major component of the basement membrane in epithelial tissues. The NC1 domains of collagen IV protomers are covalently linked together through sulfilimine bonds, the formation of which is catalyzed by peroxidasin.
Gábor Sirokmány   +7 more
doaj   +1 more source

NUTRIENT UPTAKE, PROLINE CONTENT AND ANTIOXIDANT ENZYMES ACTIVITY OF PEPPER (Capsicum annuum L.) UNDER HIGHER ELECTRICAL CONDUCTIVITY OF NUTRIENT SOLUTION CREATED BY NITRATE OR CHLORIDE SALTS OF POTASSIUM AND CALCIUM

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2019
This study was conducted to evaluate effects of higher conductivity of nutrient solution created by nitrate or chloride salts of potassium and calcium on growth characteristics of pepper plants (Capsicum annuum var annuum) during four months of growth ...
Mohammad Ahmadi, Mohammad Kazem Souri
doaj   +1 more source

Optimisation of Physical and Chemical Treatments to Control Browning Development and Enzymatic Activity on Fresh-cut Apple Slices

open access: yesFoods, 2020
Optimisation of processing time and pre-treatments are crucial factors prior to apple drying to produce a high-quality product. The purpose of the present study was to test the utility of physical (hot-water, HWB and steam blanching, SB) and chemical (1%
Luna Shrestha   +6 more
doaj   +1 more source

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