Results 231 to 240 of about 20,297 (262)

Avocado ( Persea americana Mill.)

2011
E.M. Yahia, A.B. Woolf
openaire   +1 more source

The effect of annual flower strips on pollinator visitation and fruit set of avocado (Persea americana Mill.) in Kenya

Arthropod-Plant Interactions, 2022
Nadia K Toukem, T. Dubois, S. A. Mohamed, H. Michael G. Lattorff, K. Jordaens, A. Yusuf   +5 more
semanticscholar   +1 more source

Green synthesis of reduced graphene oxide using Persea americana mill. extract: Characterization, oxygen reduction reaction and antibacterial application

Diamond and related materials
N. Zikalala, Shohreh Azizi, L. Mpeta, Rami Ahmed, Admire Dube, N. Mketo, A. Zinatizadeh, T. Mokrani, Malik Maaza   +8 more
semanticscholar   +1 more source

Volatile compounds of Persea americana Mill from Nigeria

2007
Persea americana Mill., avocado, is a popular traditional fruit food that is consumed during food scarcity in Southwestern Nigeria. The plant of P. americana have several therapeutic effects including analgesic, anti-inflammatory and hypotensive effects.
OGUNBINU A. O, OGUNWANDE I. A, FLAMINI, GUIDO, CIONI P. L.   +3 more
openaire   +1 more source

Buenas Prácticas Poscosecha Aguacate (Persea americana Mill)

2020
Yanneth Bohórquez Pérez, Patricia, Helga, Jhusty Meliza Moreno Henao   +2 more
openaire   +1 more source

The Odyssey of Bioactive Compounds in Avocado (Persea americana) and Their Health Benefits

Antioxidants, 2019
Deep Jyoti Bhuyan, Muhammad A Alsherbiny
exaly  

Cold pressed avocado (Persea americana Mill.) oil

2020
Valeria da Silva Santos, Gabriel Deschamps Fernandes   +1 more
openaire   +1 more source

Avocado (Persea americana Mill.) Phenolics, In Vitro Antioxidant and Antimicrobial Activities, and Inhibition of Lipid and Protein Oxidation in Porcine Patties

Journal of Agricultural and Food Chemistry, 2011
David Morcuende, Maria J Andrade
exaly  

Lactic acid fermentation enriches the profile of biogenic fatty acid derivatives of avocado fruit (Persea americana Mill.)

Food Chemistry, 2020
Pasquale Filannino, Ali Zein Alabiden Tlais, Ksenia Morozova   +2 more
exaly  

AVOKADO (Persea americana Mill.) GENOTİPLERİNİN SSR MARKÖRLERİ İLE MOLEKÜLER KARAKTERİZASYONU

2019
Bu çalışmadamoleküler markörlerden SSR tekniği kullanılarak avokado genotipleri arasındaki farklılıklarınortaya konulması amaçlanmıştır. Avokadonun Lauraceaefamilyasına ait Persea cinsiiçerisinde yer aldığı bilinmektedir. Çalışma kapsamında Akdeniz Bölgesindeyetiştirilen Antalya ilinin dahil olduğu Batı Akdeniz Tarımsal AraştırmaEnstitüsü’nden 5 ve ...
ÖZEREN, Müge, KARAKURT, Yaşar, GÜVERCİN, Damla   +2 more
openaire   +2 more sources