Results 121 to 130 of about 233,065 (309)
Organic Cultivation of Green Peas [PDF]
, 2016 The leaflet addresses organic farmers who are cultivating green peas. The first article is about crop management from growing to harvesting. Afterwards, an overview about pests, diseases and biological pest control is provided, followed by a specific ...
Fürnkranz-Tuvshintugs, Michael +6 more
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A roadmap to key traits of invasive Drosophilidae
Biological Reviews, EarlyView.ABSTRACT Biological invasions have intensified in recent decades, mostly driven by international trade and travel, raising significant concerns, particularly regarding insect pests. Once non‐native species establish, they can disrupt natural ecosystem stability, undermine agroecosystem sustainability and cause substantial economic losses.
Gwenaëlle Deconninck +14 more
wiley +1 more source
Classifying avian drinking behaviour: ecological insights and implications in a changing world
Biological Reviews, EarlyView.ABSTRACT Water is a fundamental currency of life, and its availability significantly influences animal behaviour, physiology and distributions. However, our knowledge around the dependence on water for drinking and the direct and indirect mechanisms driving related behaviours remains partial in the context of changing climates. Here, we review patterns
Shannon R. Conradie, Marc T. Freeman
wiley +1 more source
Prima: Journal of Community Empowering and ServicesIntegrated Pest Control in Chili Plantations with a Focus on Bioinsecticide Applications with Active Ingredients Bacillus thuringiensis. Bacillus thuringiensis is an entomopathogenic bacterium that plays important role in controlling plant pests.
Yulia Pujiastuti +3 more
doaj +1 more source
Chemical and biological control of mushroom pests and diseases. [PDF]
, 1999 End of Project ReportThis study set out to determine the occurrence of diseases and pests in Irish mushroom units and their method of control using chemical, biological and other means of control.
Cormican, T. +3 more
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Digital Transformation for Eco‐Innovation: Evidence From Agriculture 4.0 Adoption in Wine Firms
Business Strategy and the Environment, EarlyView.ABSTRACT Firms face a fundamental strategic dilemma: how to align digital transformation with environmental sustainability while maintaining competitive advantage. Drawing on the eco‐innovation and green business strategy literature, this paper investigates how Agriculture 4.0 technologies act as enablers of sustainability strategies.
Alessandro Muscio +2 more
wiley +1 more source
A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
Business Strategy and the Environment, EarlyView.ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source
Antifungal effects of pawpaw seed extracts and papain on post harvest Carica papaya L. fruit rot [PDF]
, 2010 Increasingly, public debate on ban of use of synthetic chemicals for pest control has been unabated, due basically to the hazards posed by such chemicals to the ecosystem and environment.
Abikoye, B. A., Nwinyi, Obinna
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Greens in Regulation: Biodiversity Strategy Implementation Across the Golf Industry
Business Strategy and the Environment, EarlyView.ABSTRACT Although much of the business and biodiversity literature focuses on extractive industries, we turn our attention to the golf industry. Golf courses occupy millions of acres globally, yet biodiversity strategy implementation across the golf industry remains understudied.
Jordan P. Howell, Jordan Moore
wiley +1 more source