Biodiversity science is improved when silent herbaria speak
Herbaria in the Global South are critical yet underutilized resources for biodiversity science and often absent from international databases and research networks. We highlight the phenomenon of “silent herbaria” using Nigeria as a case study and quantify how these collections fill important gaps in global biodiversity knowledge.
Daniel A. Zhigila +38 more
wiley +1 more source
Past, present and future of local crop evolution
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales +6 more
wiley +1 more source
Abundance, Harmfulness, and Control of Pea Leaf Weevil in Broad Beans (Vicia faba Linn.)
A field experiment was carried out on broad beans (Vicia faba L.) to investigate the abundance of the pea leaf weevil (Sitona lineatus L.), as influenced by the timing of pest control, using insecticides.
Mohammad Almogdad, Roma Semaškienė
doaj +1 more source
Comparative seasonality and diets of German (Vespula germanica) and common (V. vulgaris) wasp colonies in Manawatu, New Zealand : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Zoology at Massey University [PDF]
German wasp (Vespula germanica) and common wasp (v. vulgaris) colonies were studied in urban and rural habitats in Manawatu, from January to August 1993.
Godfrey, Peter Lance
core
Epizootiology of the Fungal Pathogen, \u3ci\u3eZoophthora Phytonomi\u3c/i\u3e (Zygomycetes: Entomophthorales) in Field Populations of Alfalfa Weevil (Coleoptera: Curculionidae) Larvae in Illinois [PDF]
The influence of the fungal pathogen, Zoophthora phytonomi, on larvae of the alfalfa weevil, Hypera postica, was studied in three alfalfa fields in Illinois. Disease epizootics occurred in all three fields and disease onset was ob- served within a fairly
Armbrust, Edward J +3 more
core +2 more sources
The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild +3 more
wiley +1 more source
Most pest phenology models are temperature dependent. Generally, the air temperature at reference height is used to predict pest development, but the air temperature varies between inside and outside the crop canopy, where pests reside.
Ryota Mochizuki +3 more
semanticscholar +1 more source
A synthetic eco‐evolutionary proposal for the conservation of wild relatives of the olive tree
Societal Impact Statement Crop wild relatives (CWR) are valuable sources of genetic diversity for plant breeding. However, the identification of wild untapped genetic resources (i.e., unexploited in crops) is not always straightforward. We propose a methodology to guide the identification and conservation of these resources that integrates both genetic
Andrés Barea‐Márquez +6 more
wiley +1 more source
Globally, the coffee berry borer (CBB) Hypothenemus hampei (Ferreri) is the most severe pest of the commercial coffee species arabica coffee (Coffea arabica). Heterogenous landscapes characterize many coffee-growing areas.
L. Whittaker +7 more
semanticscholar +1 more source
A walk in the park—Identifying healthy greenspaces using scents
As urbanisation accelerates globally, access to nature is increasingly recognised as vital for public health and wellbeing. We captured and analysed plant‐emitted airborne ‘scent signatures’ across Oxford's urban greenspaces to assess their potential health relevance.
William T. Kay +6 more
wiley +1 more source

