Results 101 to 110 of about 25,823 (147)

Gas Chromatographic Analysis of Pesticide Residues in Feod

open access: bronze, 1973
Keizo NAKAMURA   +2 more
openalex   +2 more sources

Studies on Analysis of Pesticide Residues in Foods (X)

open access: bronze, 1973
Mitsuharu TAKEDA   +4 more
openalex   +2 more sources

Removal of Chlorinated Pesticide Residues from Crude Oils and Fats by Processing Procedures

open access: bronze, 1974
Hiromu KANEMATSU   +7 more
openalex   +2 more sources

PESTICIDE RESIDUES

Analytical Chemistry, 1965
METHODOLOGY for residue analysis has advanced rapidly during the current review period, from November 1962 through October 1964. Notable progress has been made in the development and refinement of methods of analysis by which any or all of a large number of pesticide residue chemicals can be detected and measured in one general operation.
Cook, J. William, Williams, Sidney
openaire   +3 more sources

Pesticide Residues in Food

Pediatrics, 1985
To the Editor.— The Environmental Health Committee of the Northern California Chapter of the American Academy of Pediatrics is concerned about the finding of pesticide residues in food, particularly the fumigant ethylene dibromide (EDB), which is a known carcinogen in animals and a mutagen in many testing systems, including mammals.1,2 ...
R J, Jackson, L, Goldman
openaire   +5 more sources

Pesticide residue analysis☆☆☆

Talanta, 1973
The review covers broadly the field of analysis for traces of pesticides and discusses the problems of separation, detection and confirmation. Clean-up procedures and GLC methods receive more detailed attention. Some 200 references are quoted.
D.C. Abbott, J.H.A. Ruzicka
openaire   +3 more sources

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