Results 11 to 20 of about 84,460 (353)

Exposure risk and environmental impacts of glyphosate: Highlights on the toxicity of herbicide co-formulants

open access: yesEnvironmental Challenges, 2021
Glyphosate is an extensively used herbicide globally. Its use dates back to 1970s with increasing numbers over the years. It is an effective weed killer but since it parallelly destroys non-target crops, its use during initial days was restricted.
Kavita Gandhi   +7 more
doaj   +1 more source

Chitosan oligosaccharide alleviates the growth inhibition caused by physcion and synergistically enhances resilience in maize seedlings

open access: yesScientific Reports, 2022
The use of biopesticides has gradually become essential to ensure food security and sustainable agricultural production. Nevertheless, the use of single biopesticides is frequently suboptimal in agricultural production given the diversity of biotic and ...
Jingchong Li   +6 more
doaj   +1 more source

Determination of Avermectins Residues in Soybean, Bean, and Maize Using a QuEChERS-Based Method and Ultra-High-Performance Liquid Chromatography Coupled to Tandem Mass Spectrometry

open access: yesSeparations, 2021
Soybean, maize, and bean are crops of great economic importance, but in recent years have suffered with infestations of the caterpillar Helicoverpa armigera, with the main reason being the resistance of this pest to most pesticides.
Fernanda Uczay   +5 more
doaj   +1 more source

Immobilised TiO2 application for pesticides degradation using a solar still

open access: yesCleaner Engineering and Technology, 2021
Pesticides are recalcitrant contaminants, which are bioaccumulative in nature. A good number of pesticides, particularly organochlorines, have been listed among the Persistent Organic Pollutant list of Stockholm convention. Organochlorine pesticides were
Kavita Gandhi   +3 more
doaj   +1 more source

Characterization of phyto-components with antimicrobial traits in supercritical carbon dioxide and soxhlet Prosopis juliflora leaves extract using GC-MS

open access: yesScientific Reports, 2023
This study aimed to screen the bioactive compounds from Prosopis juliflora leaf supercritical fluid extract and to assess its antimicrobial properties. Supercritical carbon dioxide and Soxhlet methods were used for extraction.
Nagaraj M. Naik   +6 more
doaj   +1 more source

Determination of the Antioxidant Activity of Samples of Tea and Commercial Sources of Vitamin C, Using an Enzymatic Biosensor

open access: yesAntioxidants, 2021
Antioxidants are synthetic or natural compounds capable of preventing or delaying oxidative damage caused by chemical species that can oxidize cell biomolecules, such as proteins, membranes, and DNA, leading to the development of various pathologies ...
Danilo Braga Ribeiro   +6 more
doaj   +1 more source

Exploring the Potential Mechanism of Prothioconazole Resistance in Fusarium graminearum in China

open access: yesJournal of Fungi, 2023
The Fusarium head blight (FHB) caused by Fusarium graminearum is one of the most important diseases threatening wheat production in China. However, the triazole sterol 14α-demethylation inhibitor (DMI), prothioconazole, is known to exhibit high activity ...
Feng Zhou   +7 more
doaj   +1 more source

Evaporated extracts of samples for pesticide residue analysis simplifies transport from remote places [PDF]

open access: yes, 1997
The increasing use of pesticides demands a world-wide control of residue levels in food and the environment. However, pesticide residue analysis is challenging and needs both experience and instrumentation.
Terenius, Olle, Åkerblom, Malin
core   +1 more source

Degradation dynamics of quinalphos on cabbage under subtropical conditions of Ludhiana, Punjab, India

open access: yesOrbital: The Electronic Journal of Chemistry, 2011
A study was undertaken to determine the disappearance trends of quinalphos residues on cabbage under subtropical conditions at Ludhiana. Single application of quinalphos was made @ 500 and 1000 g a.i.
Gurminder Singh Chahil   +5 more
doaj   +1 more source

Dissipation, Residue, and Dietary Risk Assessment of Methoxyfenozide, Chlorantraniliprole, Indoxacarb, Lufenuron, and Chlorfenapyr in Spinach Using a Modified QuEChERS Method Combined with a Tandem Mass Spectrometry Technique

open access: yesAgronomy, 2022
Spinach is a frequently consumed vegetable worldwide. Chemical pesticides are widely used to produce spinach with high yield and quality. However, the unregulated use of pesticides negatively impacts human and environmental health. A simple and efficient
Yizhi Feng   +11 more
doaj   +1 more source

Home - About - Disclaimer - Privacy