Results 201 to 210 of about 84,460 (353)

Fruit and vegetable consumption, pesticide residue intake from consumption of fruits and vegetables, and risk of uterine fibroids. [PDF]

open access: yesF S Sci, 2023
Davis CP   +8 more
europepmc   +1 more source

APPENDIX B of the 2023 EU Report on Pesticide Residues

open access: green
Carrasco Cabrera, Luis   +4 more
openalex   +1 more source

Consumer Acceptance of Enabling Agri‐Food Technologies for Sustainable Food Systems: Evidence From Italy

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT The transition toward more sustainable and innovative agricultural systems increasingly relies on the integration of digital and enabling technologies (KETs). Although the technical and productive aspects of these innovations have been widely investigated, consumer acceptance remains less understood, despite its key role in fostering their ...
Giulio Cascone, Giuseppe Timpanaro
wiley   +1 more source

Mechanochemical Amidation Mediated by 1,1’‐Oxalyldiimidazole for the Synthesis of Agrochemicals

open access: yesChemistry – A European Journal, EarlyView.
Mechanochemical amidation using 1,1'‐oxalyldiimidazole (ODI) overcomes limitations of 1,1’‐carbonyl diimidazole (CDI) as coupling agent by enabling the efficient mechanochemical synthesis of three marketed agrochemicals from deactivated carboxylic acids.
Andrea Casagrande   +6 more
wiley   +1 more source

AASLD practice guidance on drug, herbal, and dietary supplement–induced liver injury

open access: yes, 2022
Hepatology, EarlyView.
Robert J. Fontana   +6 more
wiley   +1 more source

Pesticide residue detection techniques for increasing productivity and yield: recent progress and future outlooks. [PDF]

open access: yesFront Plant Sci
Umer M   +9 more
europepmc   +1 more source

Residues of Pesticides [PDF]

open access: yesChemical & Engineering News Archive, 1965
openaire   +1 more source

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