Organo-chlorine Pesticide Residues in Human Fat and Human Milk [PDF]
H. Egan+3 more
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From parcels to people: development of a spatially explicit risk indicator to monitor residential pesticide exposure in agricultural areas [PDF]
The increase in global pesticide use has mirrored the rising demand for food over the last decades, resulting in a boost in crop yields. However, concerns about the impact of pesticides on biodiversity, ecosystems, and human health, especially for populations residing close to cultivated areas, are growing.
arxiv
IUPAC Commission on the Development, Improvement, and Standardization of Methods of Pesticide Residue Analysis [PDF]
H. Egan
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Determination of Chlorinated Pesticide Residues in Fat by Electron Capture Gas Chromatography [PDF]
Keith A Mccully, W. P. McKinley
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Residues of Pesticides and Other Foreign Chemicals in Foods and Feeds [PDF]
May N. Inscoe
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Quantitative Calculation of Gas Chromatographic Peaks in Pesticide Residue Analyses [PDF]
Jean A Gaul
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Investigations in the Use of the Micro-Coulometric Gas Chromatograph for Pesticide Residue Analysis [PDF]
Jerry Burke, Loren Y Johnson
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Note on Improved Extraction for Chlorinated Pesticide Residues in Oysters [PDF]
E.A. Robertson, Robert M. Tyo
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Estimation of Chlorinated Pesticide Residues in Animal and Vegetable Oils [PDF]
Joginder Singh, J D Lanthier
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