Results 61 to 70 of about 6,430 (217)

Beautiful and Useful: Species Richness and the Ecosystem Services of Allotment Gardens in Berlin, Germany

Plant-Environment Interactions, Volume 7, Issue 3, June 2026.
ABSTRACT Intensive agriculture and urbanization have led to habitat degradation and fragmentation, reducing plant diversity and subsequently reducing pollinator abundance and richness. This paper investigates the conservation potential of green infrastructure in allotment gardens, which are a common form of urban land use.
Dagmar Haase, Dara Gaeva
wiley   +1 more source

Petroselinum crispum (Parsley) : Parsley [PDF]

, 2009
Class: Dicotyledoneae Family: Apiaceae Genus: Petroselinum Species ...

core  

Polyubiquitin gene expression and structural properties of the ubi4-2 gene in Petroselinum crispum. [PDF]

, 1993
Kawalleck P, Somssich IE, Feldbrügge M, Hahlbrock K, Weisshaar B. Polyubiquitin gene expression and structural properties of the ubi4-2 gene in Petroselinum crispum. Plant Molecular Biology. 1993;21(4):673-684.Ubiquitin is an omnipresent protein found in
Feldbrügge, M., Somssich, I.E., Hahlbrock, K., Weisshaar, Bernd ; https://orcid.org/, Kawalleck, P.   +4 more
core   +1 more source

Investigation of Some Organic Pollutants Impact on Physico-Chemical Characteristics of Plantlets

The Annals of “Dunarea de Jos” University of Galati. Fascicle IX, Metallurgy and Materials Science, 2019
The cleaning process plays an important role in industry. On the other hand, the presence of detergents in soil can greatly impact on the environment.
Romică CREŢU
doaj   +1 more source

The Biosynthesis and Functions of Flavonoids: Recent Advances From Studies Across Land Plant Diversity

Journal of the Royal Society of New Zealand, Volume 56, Issue 3, June 2026.
Over the last decade there have been significant advances in genome sequencing and model species development for ferns, lycophytes, and the bryophyte lineages—mosses, liverworts, and hornworts. This has facilitated research on the biosynthesis and function of flavonoids in these non‐seed land‐plant lineages.
Kevin M. Davies, Nick W. Albert, Rebecca M. Yorker, Kathy E. Schwinn, Yanfei Zhou   +4 more
wiley   +1 more source

ANTIMICROBIAL ACTIVTIY OF PARSLEY (Petroselinum crispum) EXTRACT AGAINST Vibrio cholerae [PDF]

, 2018
Background: Cholera remains a major health problem in the world with 3 to 5 million cholera cases and 100,000 – 120,000 deaths per year. Resistance of Vibrio cholerae towards doxycyline and ciprofloxacin has been demonstrated in endemic and epidemic ...
Aisya Nur Alifia, NIM011511133224
core  

Nutritional potential, antinutritional factors, mineral bioavailability and pesticide content of seven herbal spices from Burkina Faso gastronomy

Frontiers in Food Science and Technology
IntroductionIn Burkina Faso, several culinary herbs are commonly used as spices, thus contributing to the national culinary identity. Despite their significant use, they remain insufficiently characterized, which limits their valorization and the ...
Boureima Kaboré, Mamounata Diao, Tienbnoma Sandrine Ouédraogo, Mamadou Sanou, Mamadou Sanou, Hemayoro Sama, Hemayoro Sama, Kabakdé Kaboré, Kabakdé Kaboré, David Bazié, Samson Guenné, Samson Guenné, Ibingou Crépin Dibala, Mankambou Jacques Gnanwa, Kiessoun Konaté, Kiessoun Konaté, Mamoudou Hama Dicko   +16 more
doaj   +1 more source

The effect of hydrodistillation technique on the yield and composition of essential oil from the seed of petroselinum crispum (mill.) Nym. Ex. A.W. Hill [PDF]

Hemijska Industrija, 2004
The essential oil was isolated from the seed of Petroselinum crispum (Mill.) Nym. ex. A.W. Hill by using different techniques of Clevenger-type hydrodistillation.
Stanković Mihajlo Z., Nikolić Nada Č., Stanojević Ljiljana, Cakić Milorad D.   +3 more
doaj   +1 more source

Does water vole diet meet the prerequisites of the “plant hypothesis” for explaining population cycles?

Ecosphere, Volume 17, Issue 5, May 2026.
Abstract Rodent population cycles are observed in highly seasonal environments. As most rodents are herbivorous, the availability and the quality of their food resources vary greatly across seasons. Furthermore, it is well documented that herbivore densities have a measurable effect on vegetation and, conversely, that vegetation dynamics can influence ...
Hélène Lisse, Cédric Jacquet, Gaëlle Sobczyk‐Moran, Marion Buronfosse, Ambre Fafournoux, Virginie Lattard, Etienne Ramadier, Adrien Pinot   +7 more
wiley   +1 more source

Nutritional value and chemical composition of three types of Petroselinum crispum leaves [PDF]

, 2021
Petroselinum crispum Mill. Nym., commonly known as parsley, is an aromatic herb used to garnish and to give flavour and odour to dishes and salads [1]. The most common parsley types in the Mediterranean region are Petroselinum crispum ssp.
Pinela, José, Fernandes, Ângela, Polyzos, Nikolaos, Moreira, Glaucia, Ardohain, Elizandra, Barros, Lillian, Ferreira, Isabel C.F.R., Petropoulos, Spyridon Α.   +7 more
core   +2 more sources