Results 11 to 20 of about 2,591 (181)
Alternatives to PFASs: Perspectives on the Science [PDF]
Poly- and perfluoroalkyl acids (PFASs) are ubiquitous in our lives. These chemicals are used as surfactants and as water and oil repellents in a variety of consumer products such as cosmetics, food packaging, furnishings, and clothing. Since their initial marketing more than 60 years ago, extensive research has demonstrated that the long-chain PFASs ...
Birnbaum, Linda S., Grandjean, Philippe
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Perfluoroalkyl Substances (PFASs) in the Canadian Freshwater Environment. [PDF]
Abstract Per- and polyfluoroalkyl substances (PFASs) are anthropogenic substances that are very stable in the receiving environment. PFASs are persistent and resistant to typical environmental degradation processes and therefore are distributed across all trophic levels and environmental compartments (soil, air, water). Since most uses of PFOS,
Benoit Lalonde, Christine Garron
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PFASs in Finnish Rivers and Fish and the Loading of PFASs to the Baltic Sea
The concentrations of per- and polyfluoroalkyl substances (PFASs) in the Finnish aquatic environment were measured in riverine waters and in inland, coastal and open sea fish. In addition, the PFAS load to the Baltic Sea from 11 rivers was calculated.
Vähä, Emmi +8 more
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Summary: Perfluoroalkyl and polyfluoroalkyl substances (PFASs) are persistent in the environment and have been detected in a variety of plants such as vegetables, cereals, and fruits. Increasing evidence shows that plants are at a risk of being adversely
Bentuo Xu +8 more
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Per- and polyfluoroalkyl substances (PFASs) constitute a large category of synthetic environmental pollutants, many of which remain unknown and warrant comprehensive investigation.
Caiming Tang +9 more
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In order to clarify the pollution characteristics and human health risks of PFASs pollutants in typical drinking water sources in Zhejiang Province, this study relies on ultra -performance liquid chromatography-mass spectrometry (UPLC-MS/MS) technology ...
Shu He, Shu He, Nanqi Ren, Nanqi Ren
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Research Progress on Source, Limitation and Detection Technology of Per and Polyfluoroalkyl Substances in Food Contact Paper(食品接触用纸中全氟或多氟烷基化合物的来源、限量及检测技术研究进展) [PDF]
Per- and polyfluoroalkyl substances (PFASs) were a class of synthetic chemicals widely used in industrial products and consumer products. Due to their structural diversity and bioaccumulation properties, PFASs were recognized as highly concerned ...
LIN Qinbao(林勤保) +4 more
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Per- and polyfluoroalkyl substances (PFASs) are widespread environmental pollutants. There is increasing evidence that PFASs have various adverse health effects, including renal toxicity, metabolic dysfunction, endocrine disruption, and developmental ...
Huai-Yu Zhuchen +3 more
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Possible mechanisms of toxic effects of per-and polyfluoroalkyl substances exposure on thyroid
Per- and polyfluoroalkyl substances (PFASs) are persistent organic pollutants (POPs). They are widely used in food packaging, tableware coating, stain resistant furniture, and other industrial production.
Luyang HE +3 more
doaj +1 more source
Per- and polyfluoroalkyl substances (PFASs) are a class of highly fluorinated aliphatic compounds that are persistent and bioaccumulate, posing a potential threat to the aquatic environment.
Jiawei Zhang +6 more
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