Results 101 to 110 of about 39,823 (307)

Advancing Plant Microbiome Research Through Host DNA Depletion Techniques

Plant Biotechnology Journal, EarlyView.
The plant microbiome plays an essential role in promoting plant growth, enhancing stress tolerance and maintaining overall plant health. Metagenomic technologies have significantly expanded our ability to investigate plant–microbe interactions at high taxonomic and functional resolutions.
Yao Wang, Junbo Yang, Huiyu Hou, Luyang Song, Xu Cheng, Yong‐Xin Liu   +5 more
wiley   +1 more source

The Volatile Pentadecane From Bacillus Alleviates Plant Iron Deficiency Through Activating the Reduction‐Based Fe Uptake System

Plant Biotechnology Journal, EarlyView.
ABSTRACT Iron (Fe) is an essential micronutrient for plant growth and development. Rhizosphere microorganisms play crucial roles in plant Fe nutrition, yet the underlying mechanisms remain largely unknown. Here, we assessed the effect of the volatile organic compounds (VOCs) produced by Bacillus velezensis SQR9 on Fe uptake in Arabidopsis, elucidated ...
Taimeng Tan, Lili Tao, Yuling Zhang, Pascale B. Beauregard, Xinli Sun, Youzhi Miao, Nan Zhang, Weibing Xun, Wei Ran, Baolei Jia, Ruifu Zhang, Qirong Shen, Zhihui Xu   +12 more
wiley   +1 more source

Inoculation of maize with PGPR.

, 2021
Maize is а highly productive crop intended for human and animal nutrition, and industrial processing. The standard agrotechnical measures are used in its production. However, the utilization of bacterial inoculants is becoming more popular due to their effect on increased soil quality, plant performance, and yield while preserving and enhancing the ...
Mandić, Violeta, Đorđević, Snežana, Bijelić, Zorica, Krnjaja, Vesna, Simić, Alesksandar, Gogić, Marija, Petričević, Maja   +6 more
openaire   +1 more source

Reprogramming of Gene Transcripts and Metabolites by the Wild Soybean Endophyte Pseudomonas sp. 77S3 Improves Soybean Salt Tolerance

Plant Biotechnology Journal, EarlyView.
ABSTRACT Soybean is a critical source of protein and vegetable oil worldwide. Expanding its cultivation into salinity lands represents a promising strategy for increasing production; however, soil salinity severely limits soybean growth by disrupting physiological and metabolic homeostasis.
Wanying Zhang, Chengyang Song, Tianqi Wang, Xiulin Liu, Yisheng Fang, Zhu Yan, Yaxi Zhu, Na Zheng, Xiaofei Ma, Guochen Qin, Dan Zhu, Junchuan Xiao, Xing Wang Deng, Xiao Luo   +13 more
wiley   +1 more source

POTENSI PEMANFAATAN PLANT GROWTH PROMOTING RHIZOBACTERIA (PGPR) DAN BERBAGAI MEDIA TANAM TERHADAP POPULASI MIKROBA TANAH SERTA PERTUMBUHAN DAN PRODUKSI KENTANG

JTSL (Jurnal Tanah dan Sumberdaya Lahan), 2018
The availability of high quality potato seeds in Indonesia is only 7.4% including imports. Improvement of soil fertility is done with PGPR and various growing media, so that soil quality increases and can increase potato productivity.
Christy Nur Cahyani, Yulia Nuraini, Al Gamal Pratomo   +2 more
doaj  

Biostimulants based nutrient management on growth and yield of spring maize (Zea mays) under legume based cropping sequence

The Indian Journal of Agricultural Sciences
The study was carried out during 2020–21 and 2021–22 at ICAR-National Dairy Research Institute, Karnal, Haryana to evaluate biostimulants based nutrient management practices in spring maize (Zea mays L.) under legume based cropping sequence.
B R PRAVEEN, MAGAN SINGH, R T CHETHAN BABU, SANJEEV KUMAR, RUXANABI NARAGUND, K S SACHIN, PRASANNA S PYATI, RAKESH KUMAR, KASHINATH GURUSIDDAPPA TELI   +8 more
doaj   +1 more source

Plant Proteins as Emulsifiers in the Food Industry: Research Progress, Current Challenges and Future Trends

Journal of the American Oil Chemists' Society, Volume 103, Issue 2, Page 99-121, February 2026.
ABSTRACT The impressive growth in the global market for plant‐based foods has a direct impact on the food industry, requiring greater efforts in product reformulation for the replacement of animal‐based ingredients, including proteins. The replacement of animal‐derived proteins frequently applied as emulsifiers in food formulations, for example ...
Thais C. Brito‐Oliveira, Talita A. Comunian, Samantha C. Pinho   +2 more
wiley   +1 more source

Plant Growth–promoting Rhizobacteria Have Varied Effects on Quality and Yield of Drought-stressed Creeping Bentgrass (Agrostis stolonifera)

HortTechnology
Recently, there has been renewed interest in reducing excess inputs into turf, with a special emphasis on reducing water use. One potential mechanism to achieve this goal is the use of plant growth–promoting rhizobacteria (PGPR) applications.
Paige E. Boyle, David Held, Kelly Kopp, Xin Dai   +3 more
doaj   +1 more source

Leaf-specific pathogenesis-related 10 homolog, PgPR-10.3, shows in silico binding affinity with several biologically important molecules

Journal of Ginseng Research, 2015
Background: Pathogenesis-related 10 (PR-10) proteins are small, cytosolic proteins with a similar three-dimensional structure. Crystal structures for several PR-10 homologs have similar overall folding patterns, with an unusually large internal cavity ...
Jin Haeng Han, Jin Hee Lee, Ok Ran Lee
doaj   +1 more source

Comparative Physiological and Metabolic Analysis Reveals a Complex Mechanism Involved in Drought Tolerance in Chickpea (Cicer arietinum L.) Induced by PGPR and PGRs

Scientific Reports, 2019
The plant growth promoting rhizobacteria (PGPR) and plant growth regulators (PGRs) can be applied to improve the growth and productivity of plants, with potential to be used for genetic improvement of drought tolerance.
N. Khan, A. Bano, M. A. Rahman, Jia Guo, Zhiyu Kang, M. A. Babar   +5 more
semanticscholar   +1 more source