Results 101 to 110 of about 36,564 (225)

Metagenome sequencing to analyze the impacts of thiamine supplementation on ruminal fungi in dairy cows fed high-concentrate diets

open access: yesAMB Express, 2018
Ruminal thiamine deficiencies occur when dairy cows are overfed with high-concentrate diet, and thiamine supplementation has been proved to attenuate high-concentrate diet induced SARA.
Fuguang Xue   +6 more
doaj   +1 more source

Quantification of nutrient supply in forage-based diets for beef cattle [PDF]

open access: yes, 2009
End of Project ReportIntroduction Cattle rearing systems in Ireland are predominantly grass-based as 80% of agricultural land is dedicated to grassland (silage, hay and pasture) (CSO, 2007).
McGee, Mark   +2 more
core  

Influence of ruminal degradable intake protein restriction on characteristics of digestion and growth performance of feedlot cattle during the late finishing phase. [PDF]

open access: yes, 2014
Two trials were conducted to evaluate the influence of supplemental urea withdrawal on characteristics of digestion (Trial 1) and growth performance (Trial 2) of feedlot cattle during the last 40 days on feed.
Calderon, Jose F   +7 more
core   +1 more source

Modeling Ruminal pH Fluctuations: Interactions Between Meal Frequency and Digestion Rate

open access: yesJournal of Dairy Science, 1997
A steady periodic analysis of ruminal carbohydrate digestion was developed to predict the effects of diet and frequency of eating on ruminal pH fluctuation. Tests of the model against previous data showed that pH fluctuations were too large when previously published rates of carbohydrate digestion were used but were improved using rates from an in ...
R E, Pitt, A N, Pell
openaire   +2 more sources

INFLUENCE OF TIME BETWEEN RUMINAL GLUCOSE CHALLENGES ON RUMEN FUNCTION

open access: yesTropical and Subtropical Agroecosystems, 2016
Ruminal lactic acidosis is one of the most important metabolic problems in feedlot cattle. Gradually transitioning cattle to finishing-feedlot diets may reduce the risk for ruminal acidosis by providing sufficient time for adaptation.
Martín F. Montaño-Gómez   +8 more
doaj  

Effects of heating process of soybeans on ruminal production of conjugated linoleic acids and trans-octadecenoic acids in situ [PDF]

open access: yes, 2006
The effects of two thermal treatments of soybeans, i.e. roasting (150˚C dry heat) and extrusion (140-150˚C), on conjugated linoleic acids (CLA) and trans-octadecenoic acids (trans-C18:1) productions obtained throughout ruminal C18:2 biohydrogenation in ...
Enjalbert, Francis   +2 more
core  

Proteína degradável no rúmen na dieta de bovinos: digestibilidades total e parcial dos nutrientes e parâmetros ruminais Rumen degradable protein on bovine diet: total and partial nutrient digestibility and ruminal parameters

open access: yesRevista Brasileira de Zootecnia, 2008
Quatro novilhos da raça Holandesa (450 kg) portadores de cânula ruminal e duodenal, recebendo dietas com níveis de proteína degradável no rúmen (PDR) de 50, 60, 65 e 70%, associadas a uma fonte de amido de alta degradabilidade ruminal (farinha de ...
Saul Ferreira Caldas Neto   +7 more
doaj   +1 more source

Effects of induced subacute ruminal acidosis on milk fat content and milk fatty acid profile [PDF]

open access: yes, 2008
Two lactating dairy cows fitted with a rumen cannula received successively diets containing 0%, 20%, 34% and again 0% of wheat on a dry matter basis. After 5, 10 and 11 days, ruminal pH was measured between 8:00 and 16:00 hours, and milk was analysed for
Enjalbert, Francis   +3 more
core   +1 more source

Rumen pH as a Factor for Controlling Feed Intake in Ruminants

open access: yesJournal of Dairy Science, 1967
Abstract Four rumen fistulated steers, in a 4×4 Latin-square design, received intraruminal infusions of a) water, b) phosphoric acid, c) lactic acid, or d) citric acid, to study the effect of rumen pH on daily hay consumption. Steers were fed chopped hay ad libitum for a 6-hr period daily.
A N, Bhattacharya, R G, Warner
openaire   +2 more sources

Archaeal abundance in post-mortem ruminal digesta may help predict methane emissions from beef cattle [PDF]

open access: yes, 2014
The Rowett Institute of Nutrition and Health and SRUC are funded by the Rural and Environment Science and Analytical Services Division (RESAS) of the Scottish Government.
Duthie, Carol-Anne   +9 more
core   +3 more sources

Home - About - Disclaimer - Privacy