Metabolism of soluble proteins by rumen microorganisms and the influence of condensed tannins on nitrogen solubility and degradation [PDF]
The amino acid requirements of ruminants are met by two sources; microbes leaving the rumen and dietary protein escaping fermentation in the rumen. Much ruminant research has therefore focused on improving amino acid supply to the duodenum by increasing ...
Hedqvist, Helena
core
Effect of Lupinus albus as protein supplement on yield, constituents, clotting properties and fatty acid composition in ewes' milk [PDF]
The effect of feeding lupin seeds (Lupinus albus L.) as an alternative protein source in ewe diets was investigated. Two groups of 18 Sarda ewes were fed two different isonitrogenous diets: with lupin (L) seed, given after 12 h soaking, or soybean meal ...
DI FRANCIA, ANTONIO +6 more
core +1 more source
O objetivo neste trabalho foi avaliar os efeitos da substituição do grão de milho pelo grão de milheto em dietas contendo silagem de milho ou de capim-elefante sobre o consumo, a digestibilidade aparente dos nutrientes e os parâmetros ruminais de bovinos
José Renato Silva Gonçalves +5 more
doaj +1 more source
In Vitro Fermentation Characteristics and Rumen Microbial Population of Diet Supplemented with Saccharomyces Cerevisiae and Rumen Microbe Probiotics [PDF]
The objective of this study was to select three strains of probiotic Saccharomyces cerevisiae and to evaluate the effect of S. cerevisiae and rumen bacteria isolate (MR4) supplementation and their combination on rumen fermentability and rumen microbial ...
Evvyernie, D. (Dwierra) +2 more
core
Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers fed diets based on different proportions of maize silage and grass silage [PDF]
Replacing grass silage with maize silage results in a fundamental change in the ratio of structural to non-structural carbohydrates with commensurate changes in rumen fermentation patterns and nutrient utilisation.
Beever +30 more
core +1 more source
Improving nitrogen efficiency in dairy cattle requires a better understanding of the dietary and ruminal factors that regulate nitrogen partitioning. This meta-analysis evaluated the effects of ruminal pH and dietary characteristics on microbial nitrogen
Danilo D. Millen +4 more
doaj +1 more source
Performance of Growing Lambs as Influenced by Liquid Acid Whey Supplementation
Twelve male growing lambs were used in a randomized complete block design to determine the effects of feeding liquid acid whey (LAW) on the performance of the animal, its dry matter intake, nutrient digestibility, weight gain and ruminal pH.
Angie R. Poliquit, Serena L. Sanchez
doaj +1 more source
EFFECT OF CALCITIC CALCARIUM ON RUMINAL pH
The experiment was carried out at the Zootechny Department of Goiás Federal University, Brazil. Twelve sheep were divided in blocks and confined in individual metabolic cages. Three isoprotein and isoenergetic concentrates with 0, 2 and 4% CaCO3 were evaluated for ruminal fluid pH and blood levels of glucose and urea.
Ferreira, Reginaldo Nassar +3 more
openaire +1 more source
Efeito do ambiente ruminal sobre a degradabilidade de colmos da cana-de-açúcar
Avaliou-se o efeito do ambiente ruminal sobre a degradação da FDN de 12 cultivares de cana. As dietas continham: 87,1% de cana (Cana) ou 42,0% de cana e 58,0% de concentrado com milho (Milho) ou polpa cítrica (Polpa).
M.N. Pereira +5 more
doaj +1 more source
Danesh Mesgaran, Sadjad +3 more
openaire +3 more sources

