Results 31 to 40 of about 792 (198)
The genera Eriosema and Rhynchosia, which comprise approximately 150 and 230 species, respectively, belong to the tribe Phaseoleae and to the subtribe Cajaninae.
Ana Paula Fortuna-Perez +2 more
exaly +2 more sources
FLORA DA BAHIA: LEGUMINOSAE – ANCISTROTROPIS (PAPILIONOIDEAE: PHASEOLEAE)
Leguminoseae é uma das maiores famílias de Angiospermas, compreendendo cerca de19.500 espécies e 770 gêneros, sendo superada apenas por Orchidaceae e Asteraceae em númerode espécies (LPWG 2013, 2017).
Santos, Felipe da Silva
core +2 more sources
LEAF MORPHOLOGY OF SOME SPECIES OF TRIBE PHASEOLEAE IN EGYPT [PDF]
Hanan Abd-El Maksoud
doaj +2 more sources
The ricebean genome provides insight into Vigna genome evolution and facilitates genetic enhancement. [PDF]
Plant Biotechnology Journal, Volume 21, Issue 8, Page 1522-1524, August 2023.
Francis A +16 more
europepmc +2 more sources
Non-conserved microRNAs and their roles in plants: the case for legumes. [PDF]
Non‐conserved miRNAs are functional and modulate stress and microbial interactions in legumes, hinting at broader roles in plant gene regulation. Abstract Several classes of small RNAs function to regulate stress and development pathways in all kingdoms of life.
Hernández Y +3 more
europepmc +2 more sources
Abstract Neotypes are designated at the second step for the Linnaean names, Dolichos unguiculatus, Phaseolus inamoenus and Phaseolus lunatus.
I.M. Turner
wiley +1 more source
<i>Campylotropis xinfeniae</i> (Fabaceae, Papilionoideae), a new species from Yunnan, China, based on morphological and molecular evidence. [PDF]
Campylotropis xinfeniae, a new species from the dry‐hot valley of the Jinsha River in the Yunnan province, China, is described and illustrated. Phylogenetic analyses based on the complete chloroplast genome supported C. xinfeniae as a new species located at the base of the genus Campylotropis.
Jiang LS, Li XH, Li X, Xu B.
europepmc +2 more sources
SUMMARY Legumes represent an important component of human and livestock diets; they are rich in macro‐ and micronutrients such as proteins, dietary fibers and polyunsaturated fatty acids. Whilst several health‐promoting and anti‐nutritional properties have been associated with grain content, in‐depth metabolomics characterization of major legume ...
Mustafa Bulut +9 more
wiley +1 more source
Desmodium adscendens (Sw.) DC.: A magnificent plant with biological and pharmacological properties
Graphical Abstract Main biological and pharmacological properties of Desmodium adscendens Abstract Desmodium adscendens (Sw.) DC. is a plant of the Fabaceae family especially rich in flavonoids but also in alkaloids, terpenoids, steroids, phenols, phenylpropanoids, glycosides, and volatiles.
Maria Giulia Manzione +12 more
wiley +1 more source
Abstract Understanding the genetic changes associated with the evolution of biological diversity is of fundamental interest to molecular ecologists. The assessment of genetic variation at hundreds or thousands of unlinked genetic loci forms a sound basis to address questions ranging from micro‐ to macroevolutionary timescales, and is now possible ...
Simon Crameri +3 more
wiley +1 more source

