Results 51 to 60 of about 178,122 (302)

Climate change and the antinutrient–antioxidant puzzle in common bean seeds

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Non‐proteinaceous and proteinaceous antinutrients in common bean (Phaseolus vulgaris L.) seeds can negatively affect human nutrition by reducing mineral bioavailability and impairing protein digestibility during digestion, respectively. However, many of these compounds also possess strong antioxidant properties that can help protect the plant ...
Juan Vorster, Eleonora Cominelli, Francesca Sparvoli, Alessia Losa, Tea Sala, Karl Kunert   +5 more
wiley   +1 more source

Enhancing phytochemical composition and nutritional profiles in dry bean varieties through roasting

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Dry beans and chickpeas are nutritionally valuable legumes widely consumed worldwide. This study examines the impact of oven roasting (110 °C for 70 min) on the phytochemical, antioxidant, fatty acid and saponin profiles of 12 pulses, including 11 common beans and 1 chickpea. RESULTS Roasting significantly affected the phytochemical
Olumide O Fashakin, Karen Cichy, Ilce G Medina‐Meza   +2 more
wiley   +1 more source

Pengaruh Gel Ekstrak Daun Buncis (Phaseolus vulgaris L.) Terhadap Pertumbuhan Rambut Tikus Putih Jantan yang Mengalami Luka Bakar

Jurnal Penelitian Pendidikan, Psikologi dan Kesehatan
Luka bakar tidak hanya merusak kulit; luka bakar dapat menyebar lebih dalam dan lebih luas serta memengaruhi banyak jaringan. Penelitian ini menyelidiki efek gel ekstrak daun Phaseolus vulgaris L. terhadap pertumbuhan rambut pada tikus putih jantan galur
Sudarmanto Sudarmanto, Munadi Munadi, Eka Putri   +2 more
doaj   +1 more source

Galactooligosaccharides of seeds during growth of Phaseolus coccineus L. and Phaseolus vulgaris L. beans

Acta Agrobotanica, 2013
The quantitative changes of raffinose and stachyose in seeds of Phaseolus coccineus L. and Phaseolus vulgaris L. during their growth and maturation in a two year experiment were investigated. Trace amounts of raffinose were found in Ph.
Ryszard Kosson
doaj   +1 more source

Challenges in Processing Plant Proteins Using Electrospinning

Macromolecular Materials and Engineering, EarlyView.
This review highlighted recent advancements and challenges in electrospinning of plant proteins. Emphasis is placed on overcoming the challenges of solubility and low entanglement using solvents, polymers, surfactants, and green approaches, for applications in food, biomedical, and packaging materials.
Hassan Rezaeinia, Behrouz Ghorani, Paraskevi Paximada   +2 more
wiley   +1 more source

Optimized use of UV‐B light to suppress Western flower thrips in controlled environment tomato crops

Pest Management Science, EarlyView.
Visual representation of study into the use of UV‐B light to simultaneously attract and suppress Western flower thrips in controlled environment crops. Abstract BACKGROUND LEDs (light emitting diodes) are being deployed in controlled environment crop production systems to boost crop growth, manipulate pest behavior, improve performance of natural ...
Christian Nansen, Yugeng Zou, Maria D Hernandez, Kayla R McCambridge, Haleh Khodaverdi, Patrice J Savi, Anil Mantri   +6 more
wiley   +1 more source

Study of competitive effects of barnyardgrass (Echinochloa crus - galli) and redroot pigweed (Amaranthus retroflexus) on dry bean (Phaseolus vulgaris)

پژوهشهای زراعی ایران, 2009
Study of competitive effects of barnyardgrass (Echinochloa crus - galli) and redroot pigweed (Amaranthus retroflexus) on dry bean (Phaseolus vulgaris)
ebrahim izadi darbandi, Mohamad hasan rashe mohasel, mehdi nassiri mahalati   +2 more
doaj   +1 more source

The attachment of polyribosomes to membranes of the hypocotyl of Phaseolus vulgaris [PDF]

Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis, 1974
Abstract Microsomal membranes were isolated from the rapid growing part of hypocotyls of Phaseolus vulgaris var. Saxa. The type of ribosome—membrane interaction was determined using EDTA, puromycin and ribonuclease. EDTA treatment (3–5 mM) effected the preferential release of the small over the large ribosomal subunits from the membranes ...
Dobberstein, Bernhard, Volkmann, D., Klämbt, D.   +2 more
openaire   +4 more sources

Genome-Wide Association Study of Anthracnose Resistance in Andean Beans (Phaseolus vulgaris)

PLoS ONE, 2016
Anthracnose is a seed-borne disease of common bean (Phaseolus vulgaris L.) caused by the fungus Colletotrichum lindemuthianum, and the pathogen is cosmopolitan in distribution.
Grady H. Zuiderveen, B. Padder, K. Kamfwa, Q. Song, J. Kelly   +4 more
semanticscholar   +1 more source

Modeling of suitable geographic areas for Striacosta albicosta in corn and dry bean crops under climate change scenarios

Pest Management Science, EarlyView.
In recent years, the occurrence of the pest Striacosta albicosta has expanded from western to eastern North America. This study identified areas with suitable climatic conditions for the establishment of this pest. Our findings may guide government agencies to prevent the spread of this pest to new areas.
Poliana S Pereira, Julie A Peterson, Rodrigo S Ramos, Katharine A Swoboda Bhattarai, Marcelo C Picanço, Renato A Sarmento   +5 more
wiley   +1 more source