Results 81 to 90 of about 260,067 (347)

Climate change and the antinutrient–antioxidant puzzle in common bean seeds

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Non‐proteinaceous and proteinaceous antinutrients in common bean (Phaseolus vulgaris L.) seeds can negatively affect human nutrition by reducing mineral bioavailability and impairing protein digestibility during digestion, respectively. However, many of these compounds also possess strong antioxidant properties that can help protect the plant ...
Juan Vorster, Eleonora Cominelli, Francesca Sparvoli, Alessia Losa, Tea Sala, Karl Kunert   +5 more
wiley   +1 more source

The response of two legume crops (hyacinth bean and Kidney bean) to the parasitism of field dodder (_Cuscuta campestris_) [PDF]

, 2010
: Microscopic examinations and chemical studies were performed to study the response of two legume crops, hyacinth bean (_Lablab purpureus L._) Sweet and kidney bean (_phaseolus vulgaris L._) to the filed dodder (FD) (_Cuscuta campestris Yuncker_ ...
Awad F. Farah
core   +1 more source

Enhancing phytochemical composition and nutritional profiles in dry bean varieties through roasting

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Dry beans and chickpeas are nutritionally valuable legumes widely consumed worldwide. This study examines the impact of oven roasting (110 °C for 70 min) on the phytochemical, antioxidant, fatty acid and saponin profiles of 12 pulses, including 11 common beans and 1 chickpea. RESULTS Roasting significantly affected the phytochemical
Olumide O Fashakin, Karen Cichy, Ilce G Medina‐Meza   +2 more
wiley   +1 more source

Caracterización molecular de accesiones cultivadas y silvestres de frijol común de Honduras

Agronomía Mesoamericana, 2009
Caracterización molecular de accesiones cultivadas y silvestres de frijol común de Honduras. Para determinar la diversidad genética de las accesiones de Phaseolus que se conservan en el Banco de Germoplasma, un grupo de 69 accesiones de frijol común ...
Marcelino Santiago Guachambala-Cando, Juan Carlos Rosas-Sotomayor   +1 more
doaj   +1 more source

Interdisciplinary approaches to enhance sensory properties and consumer acceptance in pulse crops

PLANTS, PEOPLE, PLANET, EarlyView.
Enhancing the flavor profile of pulse crops such as chickpea, dry pea, and lentil is essential for increasing human acceptance of plant‐based diets. Despite their nutritional value, undesirable sensory attributes of pulses, including off‐flavors and bitterness, reduce consumer acceptance.
Chamodi Senarathne, Dil Thavarajah
wiley   +1 more source

Desenvolvimento e avaliação de um secador solar para grãos, associado a silo subterrâneo Development and evaluation of a solar drier for grains associated to underground bin

Revista Brasileira de Engenharia Agrícola e Ambiental, 2005
Um secador com aquecimento solar, tipo barcaça, com sistema mecânico de descarregamento, foi testado na secagem de grãos de feijão (Phaseolus vulgaris, L.). Em comparação com o sistema tradicional (secagem em terreiro), foram alcançadas reduções de: 83%,
Carlos A. da S. Braga, Cláudio A . Moreira, Afonso Peche Filho, José A. Bernardi, Roberto da C. Mello, Moises Storino, Antonio C. L. Lino   +6 more
doaj   +1 more source

PERBANDINGAN PERTUMBUHAN DAN PRODUKSI TANAMAN BUNCIS (Phaseolus vulgaris, L.) Kultivar Borneo DENGAN PENYIRAMAN PUPUK ORGANIK CAIR BERBAHAN DASAR URIN SAPI NON FERMENTASI DAN FERMENTASI [PDF]

, 2008
PERBANDINGAN PERTUMBUHAN DAN PRODUKSI TANAMAN BUNCIS ( Phaseolus vulgaris, L.) Kultivar Borneo DENGAN PENYIRAMAN PUPUK ORGANIK CAIR BERBAHAN DASAR URIN SAPI NON FERMENTASI DAN FERMENTASI (Sebagai Alternatif Sumber Belajar Biologi di SMA Kelas XII ...
Ratna Prihatin, Penulis, Zuchrotus Salamah,, Pembimbing   +1 more
core  

Evolutionary dynamics of insertion sequences in relation to the evolutionary histories of the chromosome and symbiotic plasmid genes of Rhizobium etli populations [PDF]

, 2010
Insertion sequences (IS) are mobile genetic elements that are distributed in many prokaryotes. In particular, in the genomes of the symbiotic nitrogen-fixing bacteria collectively known as rhizobia, IS are fairly abundant in plasmids or chromosomal ...
Bustos, Patricia, Davila, Guillermo, Gonzalez, Victor, Hernandez-Gonzalez, Ismael, Lozano, Luis, Santamaria, Rosa I., Souza, Valeria, Young, J. Peter W.   +7 more
core   +2 more sources

Control of Thylakoid Growth in Phaseolus vulgaris [PDF]

Plant Physiology, 1978
An attempt was made to answer whether the extent of thylakoid growth in Phaseolus vulgaris is controlled by a feedback inhibition mechanism, operating after insertion of all of the necessary components of the mature thylakoid, in the right amounts and ratio, or by parameters independent of the developmental stage of the membrane.
J. H. Argyroudi-Akoyunoglou, George Akoyunoglou   +1 more
openaire   +3 more sources

Revival of traditional agricultural systems – A multidisciplinary on‐farm survey of maize‐bean intercropping reveals unexpected competition effects on beans

PLANTS, PEOPLE, PLANET, EarlyView.
Cereal‐legume intercropping is a promising strategy for sustainable agroecosystems, leveraging the biological complementarities between plant species to reduce the need for inputs while enhancing field biodiversity. Here, we focused on maize‐bean intercropping, which is experiencing a revival in conventional agricultural settings.
Noa Vazeux‐Blumental, Laura Mathieu, Théo Trabac, Carine Palaffre, Bernard Lagardère, Maryse Carraretto, Cyril Bauland, Martine Le Guilloux, Christine Paysant Le Roux, José Caïus, Anne Marmagne, Jérôme Enjalbert, Timothée Flutre, Edith Le Cadre, Virginie Parnaudeau, Daniel Muller, Yvan Moënne‐Loccoz, Domenica Manicacci, Maud I. Tenaillon   +18 more
wiley   +1 more source