Results 31 to 40 of about 2,145 (184)
Glucuronic acid (GlcA), a key bioactive component of Phellinus igniarius polysaccharides (PIPs), downregulates the expression of the transcription factor SREBP1, thereby suppressing the transcription of its downstream lipogenic enzymes FASN and SCD1. This action leads to reduced lipid accumulation and alleviation of NAFLD.
Ying‐Jun Zhang +8 more
wiley +1 more source
Novos registros de Aphyllophorales para o Brasil New records of Aphyllophorales for Brazil
De coletas efetuadas em três remanescentes de Mata Atlântica de Pernambuco, no período de outubro/1997 a setembro/1998, foram identificadas, entre outras espécies de Aphyllophorales, duas espécies que estão sendo referidas pela primeira vez para o Brasil:
Tatiana Baptista Gibertoni +1 more
doaj +1 more source
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley +1 more source
This survey presents the first poroid Hymenochaetaceae checklist from Parque Estadual da Serra do Mar, São Paulo state, Brazil, where 24 species are presented.
Ricardo Matheus Pires +1 more
doaj +1 more source
Largest fungal fruit body from India
A giant fungal fruit body of Phellinus pachyphloeus (Pat.) Pat. was recorded from Dehradun. Till date it is the largest fungal fruit body ever recorded from India and second from the world.
Manoj Kumar +4 more
doaj +1 more source
Physiologically Active Compounds in Four Species of Phellinus [PDF]
The content of two groups of compounds with biological activity (non-hallucinogenic indole compounds and free phenolic acids) were analyzed in extracts of fruiting bodies of four species of Phellinus: P. igniarius, P. pini, P. pomaceus and P. robustus.
Sułkowska-Ziaja, Katarzyna +3 more
openaire +3 more sources
Nutritional composition, free amino acids, fatty acids, minerals, 5′ ‐nucleotides, volatile compounds, and antioxidant activities of Entoloma clypeatum. ABSTRACT Wild mushrooms are increasingly valued in diets for their nutrients and health benefits. The nutritional composition of Entoloma clypeatum, a wild mycorrhizal edible species that grows under ...
Cuiduan Wang +4 more
wiley +1 more source
Enteromorpha prolifera polysaccharides may help restore lipid metabolism homeostasis by gently remodeling the gut microbiota to enrich beneficial bacteria and SCFAs, which in turn appears to modulate hepatic functions through the portal vein by downregulating cholesterol synthesis and promoting its metabolism. This coordinated process potentially leads
Liuying Zhu +5 more
wiley +1 more source
ABSTRACT Fungal polysaccharides (FPs) represent a diverse class of bioactive macromolecules widely studied for their nutritional, therapeutic, and biotechnological value. This review synthesizes recent advances (2020–2025) in the structural characterization, biological functions, and translational potential of FPs.
Muhammad Aaqil +6 more
wiley +1 more source
Este trabalho foi baseado em coleções realizadas pelos autores e em material depositado no herbário João Murça Pires (MG), procedentes da Estação Científica Ferreira Penna (ECFPn, 1°38' - 1°48S; 51°20' - 51°36'W).
Alcindo da Silva Martins Júnior +2 more
doaj +1 more source

