Results 61 to 70 of about 6,661 (180)
NMR fingerprints are valuable tools for analyzing complex natural product mixtures and identifying incorrectly assigned structures in the literature. Our diagnostic NMR fingerprints for formyl phloroglucinol meroterpenoids revealed discrepancies in the ...
Darren C. Holland, Anthony R. Carroll
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Research on phloroglucinol (PG) and its derivatives has been extensively pursued over the past three decades. PG compounds are found in many plants, such as in the genus Callopyillum, the genus Hypericum, Eucalyptus kino, and brown algae.
Sevi Dwi Cahyani +3 more
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Phloroglucinol, a nutraceutical for IR‐induced cardiac damage in diabetic rats
Background Myocardial injury due to ischemia‐reperfusion (IR) is aggravated in diabetes which is associated with oxidative stress. Alleviating oxidative stress via use of antioxidants has been shown to be effective at minimizing myocardial cell death and
B. Pranav Nayak +4 more
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Ficifolidione, a natural insecticidal compound isolated from the essential oils of Myetaceae species, is a spiro phloroglucinol with an isobutyl group at the C-4 position. We found that ficifolidione showed cytotoxicity against cancer cells via apoptosis.
Hisashi Nishiwaki +6 more
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The absolute configuration of retroflexanone (1) and a closely related phlorogluinol (2) was established using the advanced Mosher method and by application of HPLC-NMR.
Caleb Singleton +2 more
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Isolation and identifi cation of secondary metabolites of endophytic fungus associated with the plant of Archangelisia flava Merr.and antibacterial activity test were done in this study.
Yuliasri Jamal +3 more
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Agrobacterium-Mediated Transformation of the Dwarf Soybean MiniMax
This study aims to establish an Agrobacterium-mediated transformation system for use with the ‘MiniMax’soybean cultivar. MiniMax is a mutant soybean whose growth cycle is around 90 days, half that of most other soybean varieties, making it an optimal ...
Min Shao +2 more
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CIX.—Azo-benzene derivatives of phloroglucinol [PDF]
n ...
openaire +2 more sources
Caffeine is a nitrogenous base that naturally occurs in coffee (Cafea arabica), tea (Thea sinensis), and cocoa (Theobroma cacao). Chemically, caffeine is 1,3,5-trimethylxanthine, a purine analogue.
Carloalberto Petti
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Background/Objectives: Phloroglucinol (PHL), a phenolic compound extracted from the brown alga Rosenvingea intricata, exhibits potent antioxidant and anticancer properties.
Sakthivel Muthu +9 more
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