Results 31 to 40 of about 5,038 (139)
A genome-wide MeSH-based literature mining system predicts implicit gene-to-gene relationships and networks [PDF]
, 2015 Background The large amount of literature in the post-genomics era enables the study of gene interactions and networks using all available articles published for a specific organism.
He, Yongqun +3 more
core +1 more source
Influence of enzymes and technology on virgin olive oil composition [PDF]
, 2015 This work aims at presenting the state-of-the-art about the influence of the activity of olive endogenous enzymes, as well as of the application of adjuvants in olive oil technology, discussing their influence on the composition of virgin olive oil ...
Ferreira-Dias, Suzana +2 more
core +1 more source
Food Frontiers, Volume 7, Issue 1, January 2026.ABSTRACT A substantial proportion of fresh fruit undergoes processing, resulting in underutilized fruit by‑products (FBPs) that are rich in dietary fiber and bioactive compounds. Recent FBP valorization trends demonstrate that fermentation significantly enhances microbiological, nutritional, and sensory attributes, yielding value‑added food supplements.
Abouzar Ghasemi +3 more
wiley +1 more source
GeMMA: functional subfamily classification within superfamilies of predicted protein structural domains [PDF]
, 2009 GeMMA (Genome Modelling and Model Annotation) is a new approach to automatic functional subfamily classification within families and superfamilies of protein sequences.
Abascal +53 more
core +5 more sources
Microbial Biotechnology, Volume 18, Issue 12, December 2025.This study explores the metabolic potential of Lentilactobacillus hilgardii for malolactic fermentation in winemaking. Genomic and in silico analyses, combined with experimental validation, reveal its resilience at low temperatures and unique enzymatic traits. Comparative insights with Oenococcus oeni highlight L.
Giacomo Mantegazza +5 more
wiley +1 more source
The Interplay between the Gut and Ketogenic Diets in Health and Disease
Advanced Science, Volume 12, Issue 36, September 25, 2025.This review synthesizes current knowledge on the interaction between ketogenic diets and the gut, covering gut physiology, intestinal immunity, and the gut microbiome. It explores innovative methods for tailoring the diet to maximize benefits while reducing side effects. Emphasis is placed on gut‐mediated mechanisms as a critical interface between diet
Chunlong Mu, Jong M. Rho, Jane Shearer
wiley +1 more source
Advances in Bioinformatics, Volume 2011, Issue 1, 2011., 2011 Various enzyme identification protocols involving homology transfer by sequence‐sequence or profile‐sequence comparisons have been devised which utilise Swiss‐Prot sequences associated with EC numbers as the training set. A profile HMM constructed for a particular EC number might select sequences which perform a different enzymatic function due to the ...
Dhwani K. Desai +4 more
wiley +1 more source
Identification of differentially expressed proteins involved in wheat (Triticum aestivum) resistance against Russian Wheat Aphid (Diuraphis noxia) SA2 using SWATH-MS analysis [PDF]
, 2020 Wheat (Triticum aestivum) is the second most-consumed cereal crop in the world, second only to maize. In South Africa it is mainly produced in three provinces; the Free State, Western Cape, and the Northen Cape. The average total land area used for wheat
Ntlokwana, Sitha Emmanuel
core +3 more sources
Surface phosphatase activities on roots of Pakistani wheat cultivars [PDF]
, 1994 A study of the surface phosphatase activity of different wheat cuhivar roots was carried out, using two substrates, p-nitrophenyl phosphate (pNPP) and 4- methylumbellferyl phosphate (4-MUP), and different pH values ranging from 3 to 10.0.
Chandio, G. Mustafa
core
Does the C:N:P 1:1:1 Ratio Hold? Examining Log‐Transformation Bias in Enzyme Stoichiometry
Global Change Biology, Volume 31, Issue 5, May 2025.Microbial enzymes play a key role in recycling nutrients in soil, but common methods for analyzing enzyme ratios can introduce bias and reinforce misleading patterns. This article challenges the widely accepted global 1:1:1 C:N:P enzyme investment ratio, arguing it may be a methodological artefact, and recommends established, unit‐independent ...
Jérémy Puissant
wiley +1 more source