Results 71 to 80 of about 1,444,681 (255)

A solid state fungal fermentation-based strategy for the hydrolysis of wheat straw [PDF]

, 2013
This paper reports a solid-state fungal fermentation-based pre-treatment strategy to convert wheat straw into a fermentable hydrolysate. Aspergillus niger was firstly cultured on wheat straw for production of cellulolytic enzymes and then the wheat straw
Kokolski, Matt, Archer, David B., Jin, Meng, Du, Chenyu, Pensupa, Nattha   +4 more
core   +1 more source

A Mini-review on Dark-Photo Fermentation

International Journal of Environmental Monitoring and Analysis, 2021
M. N. I. Siddique, Mohammad Momeen Ul Islam, Nazaitul Shila Rasit, Noraini Binti Ali, Wan Sani Wan Nik   +4 more
openaire   +1 more source

Harnessing Phase Separation for the Development of High‐Performance Hydrogels

Advanced Science, EarlyView.
ABSTRACT Hydrogels are indispensable for the development of next‐generation bioelectronics, soft robotics, and biomedical devices, where their mechanical properties determine performance and reliability. Among strategies to enhance hydrogel mechanics, phase separation enables controlled heterogeneity resulting in gel networks that are reinforced by ...
Yue Shao, Yiming Ma, Baihao Shao, Molly M. Stevens   +3 more
wiley   +1 more source

Photo-fermentational hydrogen production of Rhodobacter sp. KKU-PS1 isolated from an UASB reactor

Electronic Journal of Biotechnology, 2015
Background: In this study, the detection of nifH and nifD by a polymerase chain reaction assay was used to screen the potential photosynthetic bacteria capable of producing hydrogen from five different environmental sources.
Thitirut Assawamongkholsiri, Alissara Reungsang   +1 more
doaj   +1 more source

Adaptive and Highly Efficient Thermoregulation Based on Multi‐Dimensional Janus Film

Advanced Science, EarlyView.
A switchable TiO2/MXene/PDMS Janus membrane enables dual‐mode radiative cooling and solar heating, achieving sub‐ambient cooling of 17.89°C and above‐ambient heating of 13.82°C. Adaptive temperature regulation was demonstrated with a low power integrated autonomous smart curtain system, providing a sustainable and energy‐efficient alternative for ...
Yuqing Shi, Yuting Fu, Xiong Yu, Yuao Guo, Yanjun Liu, Dan Luo, Yuanjing Lin   +6 more
wiley   +1 more source

Microbial pathways for biohydrogen production: Advances, challenges, and future prospects

Sustainable Chemistry for the Environment
Rising oil costs, growing environmental concerns, and the pressing need for sustainable fossil fuel substitutes have all caused the globe to move firmly toward hydrogen as a possible future energy carrier. Microbial fermentation is a revolutionary method
Soghra Nashath Omer, Panchamoorthy Saravanan, R. Rajeshkannan, Pramilaa Kumar, Madhavi Reddy, M. Rajasimman, S. Venkat kumar   +6 more
doaj   +1 more source

A Disulfide‐Sticker Strategy for Marine Adhesive Coatings: From Deciphering Self‐Assembly Mechanism to Functional Application in Hair Regeneration

Advanced Science, EarlyView.
A disulfide‐sticker strategy, coupled with Ca2+ coordination, drives the hierarchical self‐assembly of a recombinant scallop adhesive protein into fishnet‐like nanostructures, affording a coating with versatile wet adhesion and intrinsic antioxidant activity. This biocompatible coating markedly promotes hair regeneration by activating follicular niches,
Lulu Wang, Juan Yang, Xin Jiang, Zhanghui Zheng, Hongyu Wei, Na Li, Xiangqiang Chu, Weizhi Liu   +7 more
wiley   +1 more source

Comparative Analysis of Photo-Fermentation Hydrogen Production from Pretreated Corn Stover by Deep Eutectic Solvents

BioResources
To compare the pretreatment effect of deep eutectic solvents (DESs) on corn stover, three types of DESs (acid, neutral, and alkaline) were used to pretreat corn stover, and their effects on lignin removal were investigated.
Cunjie Li, Yanwei Lu, Yanyang Liu, Jianzhi Yue, Xiaokai Zhou, Yanyan Jing   +5 more
doaj   +2 more sources

Kinetics of Ethanol Production from Whey by Fermentation using Kluyveromyces marxianus [PDF]

, 2012
Whey is the liquid remaining after milk has been curdled and strained. It is a by-product of the manufacture of cheese or casein and has several commercial uses.
H, Hadiyanto, Dessy , Ariyanti, Desiyantri , Siti Pinundi, Apsari , Puspita Aini, Djoko , Murwono   +4 more
core   +1 more source

Membrane‐Active Peptide Protects Against Inflammation by Targeting NLRP3 Activation at the Trans‐Golgi Network

Advanced Science, EarlyView.
The membrane‐active peptide Pep19‐2.5 reduces harmful inflammation by blocking activation of the NLRP3 inflammasome at trans‐Golgi network membranes. By targeting key membrane interactions, Pep19‐2.5 suppresses inflammatory IL‐1β production and alleviates allergic airway inflammation in mice, leading to reduced immune cell infiltration and improved ...
Jonas Engelhardt, Nico Kirsch, Aileen Kerfin, Lars P. Lunding, Dominic Ferber, Hannes Buthmann, Ilka Schreier, Carlotta Bosio, Ann‐Kathrin Dobbelstein, Anna Klawonn, Rebecca C. Coll, Lena Bauernhofer, Sandro Keller, Matthias Geyer, Michael Wegmann, Andra B. Schromm, Günther Weindl   +16 more
wiley   +1 more source