Results 11 to 20 of about 1,256 (177)
Nutritive value of tomatillo fruit (Physalis ixocarpa Brot.)
Acta Societatis Botanicorum Poloniae, 2014 Tomatillo is widely cultivated in Mexico but is little known in other countries. The chemical composition of fruit from field grown plants was investigated during several vegetative seasons. Tomatillo contained a relatively high percentage of dry matter (
Joanna Ostrzycka +4 more
doaj +4 more sources
The "hidden diversity" of medicinal plants in northeastern Brazil: diagnosis and prospects for conservation and biological prospecting. [PDF]
Evid Based Complement Alternat Med, 2013 Increases in ethnobotanical studies and knowledge in recent decades have led to a greater and more accurate interpretation of the overall patterns related to the use of medicinal plants, allowing for a clear identification of some ecological and cultural phenomena.
Cavalcanti DR, Albuquerque UP.
europepmc +2 more sources
Study of inbreeding in tomatillo (Physalis ixocarpa Brot. ex Horm.)
Revista Chapingo Serie Horticultura, 2021 Only intervarietal and interfamilial hybridization can be carried out in tomatillo. Therefore, the objective was to study the effect of inbreeding in families of four varieties of tomatillo obtained through three generations of mating by fraternal and plant-to-plant crosses.
Cesar Augusto Barrera-Irigoyen +4 more
openaire +2 more sources
Phytochemical investigation of the tomatillo fruit (Physalis ixocarpa Brot., Solanaceae)
Acta Societatis Botanicorum Poloniae, 2014 The occurence of alkaloids, witanolides, saponosides and flavonoids was investigated in the fruits of tomatillo (Physalis ixocarpa Brot.) cv. Bujna and Rendidora.
K. Drost-Karbowska +8 more
doaj +3 more sources
Drying temperatures of tomatillo (Physalis ixocarpa Brot. ex Horm.) seeds
Revista Chapingo Serie Horticultura, 2022 Tomatillo (Physalis ixocarpa Brot. ex Horm.) is widely grown in Mexico with non-certified seed.Little research has been done on seed drying and physiology. Seed drying is a fundamental process in production technology, and the temperature used can affect its quality.
Sandro Balbuena-Mascada +4 more
openaire +2 more sources
Producción de tomate de cáscara (Physalis ixocarpa Brot.) con lombricomposta y fertilización química
Ecosistemas y Recursos AgropecuariosEl uso de fertilizantes convencionales ha sido una alternativa de producción viable por muchos años, sin embargo, ha causado graves afectaciones en los ecosistemas.
José Eduardo Rivadeneyra-Manzanilla +4 more
doaj +2 more sources
Tecnología en Marcha, 2020 El objetivo de la investigación fue evaluar los progenitores y sus cruzas, y estimar la heterosis y la heterobeltiosis en híbridos de tomate de cáscara (Physalis ixocarpa Brot). Los progenitores fueron UAN CC-S2 (1), un genotipo de Physalis angulata (2),
Neymar Camposeco-Montejo +2 more
doaj +3 more sources
Jurnal Pertanian Terpadu, 2019 Tomatillo (Physalis ixocarpa Brot ex. Hornem) adalah spesies dari family Solanaceae yang baru diintroduksi ke indonesia. Tomatillo dikonsumsi dalam berbagai macam olahan dan memiliki kandungan flavonoid, alkaloid, terpen, vitamin A dan C yang tinggi ...
Ermila Widyaelina, Budi Waluyo
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Pesquisa Agropecuaria Tropical, 2023 Physalis ixocarpa is an edible fruit with great economic importance in many countries. The use of high-quality seeds is essential for the success of the crop, so their harvest should be carried out at their maximum point of physiological maturity.
Josandra Fonseca +2 more
exaly +3 more sources
Gravity table and X-ray images as strategies for the processing and quality control of Physalis ixocarpa Brot. Ex Hornem seeds [PDF]
Journal of Seed Science: Physalis ixocarpa is a Solanaceae species commonly consumed in Mexico and holds significant market value in horticulture in Brazil. Although seeds are the primary means of propagation for this species, there are few studies on seed quality assessment ...
Fernanda Mara Escolástico Santos +5 more
doaj +2 more sources