Controlled Crystallization Enables Facile Fine-Tuning of Physical-Chemical Properties of Nicergoline Toward Easier Processability. [PDF]
Prudilová BB +3 more
europepmc +1 more source
Physical/Chemical Properties and Resorption Behavior of a Newly Developed Ca/P/S-Based Bone Substitute Material. [PDF]
Yang BC, Lee JW, Ju CP, Chern Lin JH.
europepmc +1 more source
Theoretical Exploration of the Physical-Chemical Properties of Divalent (<i>np</i> <sup>2</sup>) Cation Mixing in Double Cs<sub>2</sub>AgBiBr<sub>6</sub> Perovskite. [PDF]
Ornelas-Cruz I +3 more
europepmc +1 more source
Modulation of Structural and Physical-Chemical Properties of Fish Gelatin Hydrogel by Natural Polysaccharides. [PDF]
Gubaidullin AT +10 more
europepmc +1 more source
Sourcing Interchangeability in Commercial Chitosan: Focus on the Physical-Chemical Properties of Six Different Products and Their Impact on the Release of Antibacterial Agents. [PDF]
Rampim IT +5 more
europepmc +1 more source
Evaluating the impacts of microplastics on agricultural soil physical, chemical properties, and toxic metal availability: An emerging concern for sustainable agriculture. [PDF]
Chakraborty TK +12 more
europepmc +1 more source
Abundance of microflora in soils of desert regions [PDF]
Physical, chemical, and microbiological properties of desert ...
Cameron, R. E.
core +1 more source
The study aims at improving the quality characteristics of low-fat beef burgers. This is done by adding rice bran due to its high fibre content, which reached 40.27%.
Nawar A.A. Al-Ghabawi +1 more
doaj +2 more sources

