Results 1 to 10 of about 7,405,411 (380)
Physiology and Physical Chemistry of Bile Acids. [PDF]
Int J Mol Sci, 2021 Bile acids (BAs) are facial amphiphiles synthesized in the body of all vertebrates. They undergo the enterohepatic circulation: they are produced in the liver, stored in the gallbladder, released in the intestine, taken into the bloodstream and lastly re-
di Gregorio MC, Cautela J, Galantini L.
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, 2023 Many pharmaceutical dosage forms are liquids or semi-liquids such as solutions, colloidal systems, suspensions and emulsions. This chapter deals with the physico-chemical backgrounds that are important for the preparation of these types of dosage forms ...
Hinrichs, Wouter, van Gestel, Renske
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Physical Chemistry of Cellular Liquid-Phase Separation. [PDF]
Chemistry, 2019 Compartmentalization of biochemical processes is essential for cell function. Although membrane-bound organelles are well studied in this context, recent work has shown that phase separation is a key contributor to cellular compartmentalization through ...
Bentley EP, Frey BB, Deniz AA.
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Physical organic chemistry [PDF]
Beilstein Journal of Organic Chemistry, 2010 Physical organic chemistry – the study of the interplay between structure and reactivity in organic molecules – underpins organic chemistry, and we cannot imagine organic chemistry as a subject without knowledge of mechanism and reactivity. It is sometimes thought that the golden age of ‘physical organic chemistry’ was in the 20th century, when ...
John A. Murphy
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Advances in Organic Solvent Nanofiltration Rely on Physical Chemistry and Polymer Chemistry. [PDF]
Front Chem, 2018 The vast majority of industrial chemical synthesis occurs in organic solution. Solute concentration and solvent recovery consume ~50% of the energy required to produce chemicals and pose problems that are as relevant as the synthesis process itself ...
Galizia M, Bye KP.
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Food Physical Chemistry and Biophysical Chemistry [PDF]
Nature Precedings, 2011 Food Physical Chemistry is considered to be a branch of Food Chemistry^1,2^ concerned with the study of both physical and chemical interactions in foods in terms of physical and chemical principles applied to food systems, as well as the applications of ...
I.C. Baianu
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The Physics and Physical Chemistry of Molecular Machines. [PDF]
Chemphyschem, 2016 The concept of a "power stroke"-a free-energy releasing conformational change-appears in almost every textbook that deals with the molecular details of muscle, the flagellar rotor, and many other biomolecular machines.
Astumian RD, Mukherjee S, Warshel A.
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Warm Cores around Regions of Low-Mass Star Formation [PDF]
MNRAS 2010, 2010 Warm cores (or hot corinos) around low-mass protostellar objects show a rich chemistry with strong spatial variations. This chemistry is generally attributed to the sublimation of icy mantles on dust grains initiated by the warming effect of the stellar radiation.
André +39 more
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Role of Proteome Physical Chemistry in Cell Behavior. [PDF]
J Phys Chem B, 2016 We review how major cell behaviors, such as bacterial growth laws, are derived from the physical chemistry of the cell's proteins. On one hand, cell actions depend on the individual biological functionalities of their many genes and proteins.
Ghosh K, de Graff AM, Sawle L, Dill KA.
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