Results 11 to 20 of about 2,432,332 (208)
Physicochemical characterization of drug nanocarriers
International Journal of Nanomedicine, 2017 Eloísa Berbel Manaia,1 Marina Paiva Abuçafy,1 Bruna Galdorfini Chiari-Andréo,1,2 Bruna Lallo Silva,1 João Augusto Oshiro Junior,1 Leila Aparecida Chiavacci1 1Department of Drugs and Medicines, School of Pharmaceutical ...
Manaia EB +5 more
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Physicochemical Characterization of Local Clay from El-Oued Region, Southeastern of Algeria [PDF]
, 2020 - Investigation of El-Oued natural clay at Saharan zone located Southwest Algerian. - Elaboration and characterization mineralogical and physicochemical - XRD, FTIR, SEM, XRD, BET, and CEC - - The studied clay is ...
Djamel, Atia +3 more
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PHYSICOCHEMICAL AND PHARMACOKINETIC CHARACTERIZATION OF NITROFURANTOIN.
, 1980 PHYSICOCHEMICAL AND PHARMACOKINETIC CHARACTERIZATION OF ...
KRISHNA SRINIVAS. VISHNUPAD (7986428)
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Rapid Physicochemical Changes in Microplastic Induced by Biofilm Formation
Frontiers in Bioengineering and Biotechnology, 2020 Risk assessment of microplastic (MP) pollution requires understanding biodegradation processes and related changes in polymer properties. In the environment, there are two-way interactions between the MP properties and biofilm communities: (i ...
Eric McGivney +6 more
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Molecules, 2021 This research presents the microencapsulation and conservation of antioxidants of broccoli juice processed by spray drying, and proposes the use of a by-product as a technological application.
María Zenaida Saavedra-Leos +3 more
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Physicochemical Characterization Cascade of Nanoadjuvant–Antigen Systems for Improving Vaccines [PDF]
, 2021 Adjuvants have been used for decades to enhance the immune response to vaccines, in particular for the subunit-based adjuvants. Physicochemical properties of the adjuvant-protein antigen complexes, such as size, morphology, protein structure and binding,
Antonio Vivi +7 more
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Foods, 2021 The effect of temperature (60, 70, 80, and 90 °C) and time (30, 45, 60, 75, and 90 min) on citric acid extraction of Haden mango (Mangifera indica L. cv. Haden) peel pectin was evaluated in the present study.
Sergio Valdivia-Rivera +7 more
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Physicochemical characterization of Gozitan Honey
International Journal of Food Studies, 2013 Honey quality is clearly defined in the EU Directive 2001/110/EC, and by Codex Alimentarius (Codex Stan 12-1981) and the International Honey Commission (IHC, 2002).
Everaldo Attard, Joseph Mizzi
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Screening of Some Romanian Raw Honeys and Their Probiotic Potential Evaluation
Applied Sciences, 2021 This study aimed to characterize raw honeys from different geographical origins in Romania, in respect of chemical composition, microbiological examination and evaluate their probiotic potential.
Claudia Pașca +8 more
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Acta Scientiarum. Health Sciences, 2012 Levan was used as agent in the synthesis of new colon-specific polymeric matrix together with Eudragit® FS 30 D. Eudragit® FS 30 D films incorporated with levan were made by casting process and characterized to: water vapour transmission, sweeling index,
Maria Antonia Pedrine Colabone Celligoi +4 more
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