Results 281 to 290 of about 217,382 (303)

Modern physicochemical research on Langmuir monolayers

Advances in Colloid and Interface Science, 2001
Patrycja Dynarowicz-Łątka, Anantharaman Dhanabalan, Osvaldo N Oliveira   +2 more
exaly  

Physicochemical properties of potato starch fermented by amylolytic Lactobacillus plantarum

International Journal of Biological Macromolecules, 2020
Shengxiang Gong, Jianhua Zhang
exaly  

Review of physicochemical properties and analytical characterization of lignocellulosic biomass

Renewable and Sustainable Energy Reviews, 2017
Junmeng Cai, Xi Yu, Scott W Banks
exaly  

Effects of different extraction temperatures on the physicochemical properties of bioactive polysaccharides from Grifola frondosa

Food Chemistry, 2017
Chun-Han Su, Lean-Teik nG
exaly  

Physicochemical properties of hydroxypropyl derivative from corn and amaranth starch

Carbohydrate Polymers, 2002
Rekha S Singhal, Pushpa R Kulkarni
exaly  

Physicochemical properties and structural characterization of a galactomannan from Sophora alopecuroides L. seeds

Carbohydrate Polymers, 2016
Rui Guo, Lianzhong Ai, Yan Wu
exaly  

Physicochemical characterization, potential antioxidant and hypoglycemic activity of polysaccharide from Sargassum pallidum

International Journal of Biological Macromolecules, 2019
Chao Li, Qiang Huang, Xiong Fu
exaly  

Flue Gas Desulfurization: Physicochemical and Biotechnological Approaches

Critical Reviews in Environmental Science and Technology, 2005
R A Pandey, Rima Biswas, Sukumar Devotta   +2 more
exaly  

Controlling Lipid Bioavailability through Physicochemical and Structural Approaches

Critical Reviews in Food Science and Nutrition, 2008
David Julian McClements, Eric A Decker, Yeonhwa Park   +2 more
exaly  

Physicochemical properties and conformations of water-soluble peach gums via different preparation methods

Food Hydrocolloids, 2019
Robert J Linhardt, Shiguo Chen
exaly