Results 101 to 110 of about 28,753 (226)

Molecular studies of Arabidopsis and Brassica with focus on resistance to Leptosphaeria maculans [PDF]

open access: yes, 2001
Blackleg caused by Leptosphaeria maculans is a widespread fungal disease on B~assica napus (oilseed rape). In contrast, Arabidopsis thaliana and B. nigra are in general highly resistant. This study presents results from genomic interaction between the A.
Bohman, Svante
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Evaluation of Agave angustifolia as a Sustainable Alternative to Synthetic Pesticides: Phytochemical Composition and Multi‐Trophic Bioactivity

open access: yesFlavour and Fragrance Journal, Volume 41, Issue 3, Page 656-672, May 2026.
The pesticidal potential of Agave angustifolia by assessing its anti‐nematic, antimicrobial, and insecticidal activities, alongside phytochemical profiling. ABSTRACT Plant diseases caused by fungi, bacteria, nematodes, and viruses contribute significantly to annual crop losses and economic hardship. Reliance on chemical pesticides, over a thousand used
Rashika Tamta   +7 more
wiley   +1 more source

Draft Genome Sequence of Bacillus safensis RP10, Isolated from Soil in the Atacama Desert, Chile. [PDF]

open access: yes, 2019
Genome analysis of Bacillus safensis RP10, a strain from the soil of Atacama Desert in northern Chile, reflects a bacterium adapted to live in soil containing high levels of heavy metals, high salt conditions, and low carbon and energy ...
Fuentes, Derie   +7 more
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Erwinia oleae sp. nov., isolated from olive knots caused by Pseudomonas savastanoi pv. savastanoi [PDF]

open access: yes, 2011
Three endophytic bacterial isolates were obtained in Italy from olive knots caused by Pseudomonas savastanoi pv. savastanoi. Phenotypic tests in combination with 16S rRNA gene sequence analysis indicated a phylogenetic position of these isolates in the ...
Brady, Carrie   +6 more
core   +1 more source

The barley–malt–beer chain: A process and food safety approach

open access: yesJSFA reports, Volume 6, Issue 5, Page 144-159, May 2026.
Abstract This review addresses the current state of knowledge on the barley–malt–beer chain and its main physical, chemical, and microbiological contaminants, with particular emphasis on spoilage microorganisms and their toxic metabolites. The barley–malt–beer production chain represents a mature and globally relevant agro‐industrial sector that ...
José Gómez‐Espinoza   +5 more
wiley   +1 more source

Novel Cell-Free Suspensions of Symbiotic Bacteria for Biocontrol of Phytopathogenic Bacteria

open access: yesScientific Journal of King Faisal University: Basic and Applied Sciences
Biofertilizers utilize plant growth-promoting bacteria (PGPB), which are symbiotic bacteria found in the root nodules of leguminous plants that fix atmospheric nitrogen.
Najwa Ibrahim Khaleel Al-Barhawee   +1 more
doaj   +1 more source

Commercial plant-probiotic microorganisms for sustainable organic tomato production systems [PDF]

open access: yes, 2007
Selected plant-probiotic microorganisms, produced by the company CCS Aosta at a commercial scale, are being tested in the Italian Padana plain in open field conditions for their ability to provide adequate crop nutrition and to ensure durable soil ...
Baruffa, Elisa   +5 more
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Método de la microgota: usado con agar cromogénico es un procedimiento útil para el monitoreo sanitario en acuicultura [PDF]

open access: yes, 2016
Indexación: Web of Science, Scielo.The microdot method is a downscaling methodology of traditional tenfold serial dilution procedure used in microbiology. The microdot method uses 100 mu L for serial dilution and count colonies in a spot of 10 mu L.
Estrada, Juan   +3 more
core   +1 more source

Lecanicillium aphanocladii: a biocontrol agent against insect pests and phytopathogens

open access: yesPest Management Science, Volume 82, Issue 5, Page 4089-4103, May 2026.
Recent research findings on the biocontrol potential of Lecanicillium aphanocladii fungus against insect‐pests and plant diseases were highlighted. This review indicates that several L. aphanocladii strains show great potential to be developed as multipurpose biocontrol agents active against several insect‐pests, plant diseases and plant parasitic ...
Qianhe Liu   +2 more
wiley   +1 more source

Genetic diversity of Xanthomonas species pathogenic to citrus based on avr and leucine rich protein genes [PDF]

open access: yes, 2009
The genus Xanthomonas includes a group of phytopathogenic bacteria that have great economic importance around the world. Citrus canker, caused by Xanthomonas citri subsp. citri, is one of the main threats to citrus crops worldwide.
Belasque, José   +5 more
core  

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