Results 31 to 40 of about 28,376 (227)

Taxonomy and chemical characterization of new antibiotics produced by Saccharothrix SA198 isolated from a Saharan soil [PDF]

, 2013
Actinomycete strain SA198, isolated from a Saharan soil sample of Algeria, exhibited antimicrobial activity against Gram-positive and Gram-negative bacteria, and phytopathogenic and toxinogenic fungi.
A. Lebrihi, A. Zitouni, Andriole, Becker, Berdy, Betina, Buckingham, Bull, Bush, Bycroft, C. Bijani, D. Boubetra, F. Mathieu, Felsenstein, Felsenstein, Genilloud, Hayakawa, Hayakawa, Hosoe, Igarashi, Kalinovskaya, Kelly, Kim, Kimura, Kinochita, Labeda, Lamari, Lass-Flörl, Lazzarini, Lechevalier, Lechevalier, Liu, Locci, Merrouche, Minnikin, Murakami, N. Sabaou, Oki, Sabaou, Sanglier, Shirling, Singh, Stackebrandt, Suzuki, Takahashi, Takeuchi, Tamura, Thompson, Waksman, Wang, Zitouni, Zitouni, Zitouni   +52 more
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Application of commercial test-systems to identify gram-negative facultatively anaerobic bacteria

Agricultural Science and Practice, 2016
Aim. To validate the suitability of commercial API 20E test-system (bioMerieux) for the identifi cation and characterization of facultative gram-negative phytopathogenic bacterial isolates. Methods.
V. Patyka, L. Butsenko, L. Pasichnyk
doaj   +1 more source

Evaluation of The Spirulina (Arthrospira platensis Gomont) Antimicrobial Activity

Turkish Journal of Agriculture: Food Science and Technology, 2022
The present work was carried out to enhance biomass production of Spirulina (Arthrospira platensis Gomont) in a modified medium and to investigate “in vitro” its ability to produce antimicrobial substances against pathogenic bacteria and phytopathogenic ...
Amor Bencheikh, Walid Mamache, Asma Gharzouli, Ahlem Kouachi, Haif Khadidja, Meriem Barkahoum Daichi, Noureddine Rouag   +6 more
doaj   +1 more source

The rhizosphere: a playground and battlefield for soilborne pathogens and beneficial microorganisms [PDF]

, 2009
The rhizosphere is a hot spot of microbial interactions as exudates released by plant roots are a main food source for microorganisms and a driving force of their population density and activities.
Alabouvette, C., Moënne-Loccoz, Y., Paulitz, T.C., Raaijmakers, J.M., Steinberg, C.   +4 more
core   +3 more sources

Bacterial spot and early blight biocontrol by epiphytic bacteria in tomato plants

Pesquisa Agropecuária Brasileira, 2010
The objective of this work was to evaluate in vitro and in vivo biocontrol of bacterial spot (Xanthomonas vesicatoria) and early blight (Alternaria solani) by the epiphytic bacteria Paenibacillus macerans and Bacillus pumilus.
Roberto Lanna Filho, Reginaldo da Silva Romeiro, Eduardo Alves   +2 more
doaj   +1 more source

Etiology, diagnostic approaches and management strategies of Acidovorax citrulli, a bacterial fruit blotch pathogen of cucurbits

Plant Protection Science, 2021
Bacterial fruit blotch (BFB) caused by Acidovorax citrulli, represents one of the most destructing diseases of cucurbits, especially to watermelon- and melon producing-regions.
Ainur Ainiah Azman Husni, Siti Izera Ismail, Noraini Jaafar, Dzarifah Zulperi   +3 more
doaj   +1 more source

Action of Phytopathogenic Bacteria on Pectate Gel [PDF]

Nature, 1951
MANY of the bacteria which cause diseases of plants attack their hosts, in the first instance, by breaking down the pectic substances of the middle lamella. This is particularly true of the soft-rot organisms and of those pathogens causing diseases of the parenchyma.
K A, SABET, W J, DOWSON
openaire   +2 more sources

Microbiological Studies of Phytopathogenic Bacteria

Agricultural and Biological Chemistry, 1965
During investigations on the catabolism of carbohydrate by the bacteria of the genus Erwinia, it was found that a large amount of 2-ketogluconic acid was aerobically produced from glucose by several strains of the Erwinia amylovora group of bacteria, while no production of 5-ketogluconic acid was ascertained in their growing cultures.
Yukio SUZUKI, Kei UCHIDA
openaire   +4 more sources

The influence of iodine nano citrates on juvenile wheat plants at phytopathogenic infection and cooling stress

Plant Nano Biology
Abiotic stress factors, including those caused by global climate change, can worsen crop damage from phytopathogenic microorganisms. Iodine, as an inorganic antioxidant in the form of iodine nanoparticles, can serve as an additional element to help ...
Hanna Huliaieva, Iryna Tokovenko, Maksym Kharchuk, Mykhailo Bohdan, Lidiia Pasichnyk   +4 more
doaj   +1 more source

Phyllosphere microbiology with special reference to diversity and plant genotype [PDF]

, 2008
The phyllosphere represents the habitat provided by the aboveground parts of plants, and on a global scale supports a large and complex microbial community.
Adams, Andrews, Arnold, Arnold, Asins, Beattie, Beattie, Becker, Bernstein, Blakeman, Brandl, Brandl, Bunster, Corpe, Correa, Davis, de Jager, Diem, Dik, Dingman, Elvira-Recuenco, Fourtouni, Freiberg, Gal, Glickmann, Glushakova, Gourion, Greenberg, Hirano, Hirano, Hirano, Hirano, Hutchison, Idris, Inacio, Ishimaru, Jackson, Jacques, Jacques, Kadivar, Kinkel, Kinkel, Kinkel, Kinkel, Klerks, Lacey, Lamb, Lambais, Larran, Last, Leben, Legard, Leveau, Lighthart, Lindemann, Lindemann, Lindow, Lindow, Manceau, Mansvelt, Manulis, Mariano, Mechaber, Mew, Mew, Miller, Miyamoto, Monier, Morris, Morris, Morris, Morris, Morris, Morris, Murty, Oliveira, O’Brien, O’Callaghan, Papen, Pillay, Preston, Quigley, Ramette, Rasche, Rasche, Rasche, Reiter, Romantschuck, Schreiber, Schweitzer, Sessitsch, Sessitsch, Shepherd, Singh, Stapleton, Sundin, Sundin, Surico, Suslow, Swift, ten Hoopen, Thompson, Upper, Van Aken, Venette, Wagner, Whipps, Wildman, Wilson, Wulff, Yang, Zak   +111 more
core   +1 more source