Results 1 to 10 of about 1,334,996 (264)
Expanded catalog of microbial genes and metagenome-assembled genomes from the pig gut microbiome
Here, the authors present a pig integrated gene catalog and metagenome-assembled genomes, which they construct from swine gut microbiomes spanning various ages, sexes, breeds, geographical locations, domestication, and gut locations by metagenomic ...
Congying Chen+9 more
doaj +2 more sources
The selective work with Bahachansky breed type within the Large White pigs [PDF]
The paper deals with Bahachansky type breeding that has been carried out in “Ukraine” farm business, Velyka Bahachka Region, Poltava District. The studies evaluated breeding boars that represent the most numerous interbreed type lines. The breeding boars
Peresadko L.+4 more
doaj +1 more source
Early Detection of Diarrhea in Weaned Piglets From Individual Feed, Water and Weighing Data
This study analyzed individual water and feed consumption related to weight of weaned piglets and their link to diarrhea. Data were collected from 15 batches of 102 piglets each, using specific automata (connected feeders, connected drinkers, automatic ...
Johan Thomas+3 more
doaj +1 more source
Performance appraisal and conservation need of Doom pig of Assam
Doom pig is unique indigenous germplasm of Assam which is adaptable to local climatic conditions and thrives with very low to negligible nutritional input and is capable of surviving in a migratory scavenging system, which makes it very popular among ...
SANTANU BANIK+6 more
doaj +1 more source
Modeling the live-pig trade network in Georgia: Implications for disease prevention and control. [PDF]
Live pig trade patterns, drivers and characteristics, particularly in backyard predominant systems, remain largely unexplored despite their important contribution to the spread of infectious diseases in the swine industry.
Beltrán-Alcrudo, Daniel+2 more
core +8 more sources
Biosecurity in pig farms: a review
The perception of the importance of animal health and its relationship with biosecurity has increased in recent years with the emergence and re-emergence of several diseases difficult to control. This is particularly evident in the case of pig farming as
L. V. Alarcón, A. Allepuz, E. Mateu
semanticscholar +1 more source
Background Managing body weight (BW) variation is a challenge in farrow-to-finish farms implementing all-in/all-out (AIAO) production systems due to the lack of “off-site” facilities to segregate slow growing pigs (SGP).
Maria Rodrigues da Costa+6 more
doaj +1 more source
A compendium and comparative epigenomics analysis of cis-regulatory elements in the pig genome
Although major advances in genomics have initiated an exciting new era of research, a lack of information regarding cis-regulatory elements has limited the genetic improvement or manipulation of pigs as a meat source and biomedical model.
Yunxia Zhao+15 more
semanticscholar +1 more source
Pig embryos can be cultured using a number of different strategies including complex approaches like culture in vivo in a surrogate oviduct (rabbit, sheep, mouse), culture in mouse oviducts in organ culture, and co-culture of embryos with cells in ...
R. Petters, K. Wells
semanticscholar +1 more source
Low motivation and unawareness in small farmers as an obstacle for implementation of the EU pig welfare rules [PDF]
Using semi-structured interviews, Croatian pig farmers and institutional stakeholders were asked about their intentions to improve pig welfare, future perspectives, opinions and communication efforts on the EU pig welfare directives.
Antunovic, B.+4 more
core +5 more sources