Results 11 to 20 of about 972,178 (308)
Expanded catalog of microbial genes and metagenome-assembled genomes from the pig gut microbiome
Nature Communications, 2021 Here, the authors present a pig integrated gene catalog and metagenome-assembled genomes, which they construct from swine gut microbiomes spanning various ages, sexes, breeds, geographical locations, domestication, and gut locations by metagenomic ...
Congying Chen +9 more
doaj +1 more source
Vaccination is a suitable tool in the control of Aujeszky's disease outbreaks in pigs using a Population Dynamics P systems model [PDF]
, 2020 Aujeszky's disease is one of the main pig viral diseases and results in considerable economic losses in the pork production industry. The disease can be controlled using preventive measures such as improved stock management and vaccination throughout the
Colomer, M. Àngels (Maria Àngels) +2 more
core +3 more sources
Heterotopic ossification in the middle finger: a case report [PDF]
, 2011 A case of heterotopic ossification developed after traumatic laceration of the middle finger. It is extremely rare for heterotopic ossification to locate in the finger.
Barlaan, PIG, Ip, WY
core +2 more sources
Veterinary Sciences, 2023 This retrospective study described the aetiologies of neonatal diarrhoea cases and their associations with histological findings. A total of 106 diarrhoeic neonatal piglets were selected. Cultures, MALDI typings, PCRs and evaluation of intestinal lesions
Gwenaël Boulbria +10 more
doaj +1 more source
Impact of organic pig production systems on CO2 emission, C sequestration and nitrate pollution [PDF]
, 2010 Organic rules for grazing and access to outdoor area in pig production may be met in different ways, which express compromises between considerations for animal welfare, feed self-reliance and negative environmental impact such as greeehouse gas ...
Eriksen, Jørgen +5 more
core +2 more sources
Pathogens, 2023 The presence of bacterial pathogens such as Brucella spp., Clostridium spp., E. coli, Listeria monocytogenes, Salmonella spp., Staphylococcus spp., and Streptococcus suis not only hampers pig production but also carries significant zoonotic implications.
Swaraj Rajkhowa +7 more
doaj +1 more source
Genetic dissection and genomic prediction for pork cuts and carcass morphology traits in pig
Journal of Animal Science and Biotechnology, 2023 Background As pre-cut and pre-packaged chilled meat becomes increasingly popular, integrating the carcass-cutting process into the pig industry chain has become a trend.
Lei Xie +8 more
doaj +1 more source
Journal of Neuroinflammation, 2018 Background Bacterial meningitis remains a big threat to the integrity of the central nervous system (CNS), despite the advancements in antimicrobial reagents.
Wen-Tong Liu +9 more
doaj +1 more source
Genetic dissection of 26 meat cut, meat quality and carcass traits in four pig populations
Genetics Selection Evolution, 2023 Background Currently, meat cut traits are integrated in pig breeding objectives to gain extra profit. However, little is known about the heritability of meat cut proportions (MCP) and their correlations with other traits.
Lei Xie +9 more
doaj +1 more source
Towards entire male pigs in Europe: a perspective from the Spanish supply chain [PDF]
, 2016 In pig production, surgical castration is primarily performed to avoid boar taint and for management purposes. The European Commission plans to end surgical piglet castration voluntarily by 2018.
Avena, Maria +7 more
core +2 more sources