Results 11 to 20 of about 10,394 (193)

Cultivo de pimentas ornamentais comestíveis em vaso

open access: yesOrnamental Horticulture, 2007
O porte das plantas cultivadas em vaso está estreitamente relacionado com o genótipo e pode ser harmonizado disciplinando-se o crescimento das mesmas pelo tamanho de recipientes, uso de reguladores, podas, dentre outros.
Cleide Maria Ferreira Pinto   +5 more
doaj   +1 more source

UPLC-MS-ESI-QTOF Analysis and Antifungal Activity of Aqueous Extracts of Spondias tuberosa

open access: yesMolecules, 2022
This study aimed to identify the chemical composition of the Spondias tuberosa aqueous leaf and root extracts (EALST and EARST) and to evaluate their effect, comparatively, against opportunistic pathogenic fungi.
Antonia Thassya Lucas dos Santos   +18 more
doaj   +1 more source

Desempenho agronômico de linhas endogâmicas ecombinadas de Capsicum annuum L. em sistema orgânico sob cultivo protegido Agronomic performance of recombinant inbred of Capsicum annuum L. lines cultivated under organic system and greenhouse conditions

open access: yesCiência e Agrotecnologia, 2010
O manejo de plantas em cultivo protegido e a busca de produtos orgânicos pelos consumidores têm sido um desafio para produtores e pesquisadores de hortaliças.
Sarah Ola Moreira   +4 more
doaj   +1 more source

Produção de frutos de pimentas ornamentais comestíveis em vasos

open access: yesOrnamental Horticulture, 2007
O presente trabalho teve como objetivo verificar a produção de frutos de pimenta ornamental cultivados em recipientes de diferentes volumes. 
Fernanda B. Segatto   +5 more
doaj   +1 more source

Antibiotic-Potentiating Activity of the Schinus terebinthifolius Raddi Essential Oil against MDR Bacterial Strains

open access: yesPlants, 2023
Escherichia coli, Pseudomonas aeruginosa, and Staphylococcus aureus are the primary bacteria that cause clinical infections, such as urinary and intestinal infections, pneumonia, endocarditis, and sepsis.
Maria Milene Costa da Silva   +16 more
doaj   +1 more source

Effect of the Lippia alba (Mill.) N.E. Brown essential oil and its main constituents, citral and limonene, on the tracheal smooth muscle of rats

open access: yesBiotechnology Reports, 2018
The Lippia alba (Mill.) N.E. Brown (Verbenaceae) species, has effects sedative, analgesic and spasmolytic properties. This study had as its main objective to evaluate the essential oil of L.
Poliana M.M. Carvalho   +8 more
doaj   +1 more source

Effect of the Croton rhamnifolioides Essential Oil and the Inclusion Complex (OEFC/β-CD) in Antinociceptive Animal Models

open access: yesMacromol, 2021
This study aims to evaluate the antinociceptive effect of the C. rhamnifolioides leaf essential oil (OEFC) and the β-cyclodextrin inclusion complex (COEFC) and investigate the pain signaling pathways involved in the antinociceptive response.
Anita Oliveira Brito Pereira Bezerra Martins   +13 more
doaj   +1 more source

Compatibilidade em cruzamentos intra e interespecíficos em pimenteiras ornamentais

open access: yesOrnamental Horticulture, 2012
A hibridação é importante na evolução das plantas como fonte de novas combinações genéticas e como mecanismo de especiação. O objetivo deste trabalho foi avaliar a compatibilidade de cruzamentos em espécies do gênero Capsicum.
Naysa Flávia F. Do Nascimento   +4 more
doaj   +1 more source

STORING AN OVERSIZED MUSEU DE LISBOA TEXTILE BANNER COLLECTION [PDF]

open access: yesThe International Archives of the Photogrammetry, Remote Sensing and Spatial Information Sciences, 2019
In 1947 Lisbon held the "Cortejo Histórico de Lisboa", a parade belonging to the “VII Centenary of the Reconquest of Lisbon to the Moors” celebrations.
N. A. P.
doaj   +1 more source

Food Grade Pimenta Leaf Essential Oil Reduces the Attachment of Salmonella enterica Heidelberg (2011 Ground Turkey Outbreak Isolate) on to Turkey Skin

open access: yesFrontiers in Microbiology, 2017
Salmonella attached to the poultry skin is a major source of carcass contamination during processing. Once attached to the poultry skin, it is difficult to detach and inactivate Salmonella by commonly used antimicrobial agents since the pathogen is ...
Divek V. T. Nair, Anup Kollanoor Johny
doaj   +1 more source

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