Results 51 to 60 of about 8,283 (222)

Value Added Analysis of Pineapple Leaf-Waste Products and Strategic Development for Miwa Producer Cooperative in Prabumulih

Jurnal Agrisep
Pineapple leaf waste (PALW) is often perceived as an agricultural by-product with limited utility and lacking economic value. This study pioneers the evaluation of added value from pineapple leaf waste in Prabumulih.
Erni Purbiyanti, Yulia Sari, Merna Ayu Sulastri, Trisna Wahyu Swasdiningrum Putri, Ghaitsa Safira Adzra   +4 more
doaj   +1 more source

Highlighting That Green Products Derive From Waste: Which Is the Effect on Consumer Behavioral Intention?

Business Strategy and the Environment, EarlyView.
ABSTRACT In the current market landscape, many innovative eco‐friendly materials are being developed. Plant‐based leather is being used recently in the production of fashion accessories. Based on the rational perspective in explaining sustainable consumer behavior, this study investigates the effect of green perceived utility, perceived performance ...
Rosa Maria Dangelico, Luca Fraccascia
wiley   +1 more source

Mechanical Properties of Hybrid Kenaf - Pineapple Leaf Fibre (PALF) Epoxy Composite For Engineering Application [PDF]

, 2022
Natural fibres nowadays been famously investigated as alternative fibres due to the source depletion of petroleum. There are several natural fibres such as jute, hemp, sisal, kenaf and pineapple leaf that been actively researched in terms of their ...
Mohd Abdul Rahman, Muhammad Zuhair, Ariffin, Ahmad Hamdan   +1 more
core   +1 more source

Engineering Biochar‐Derived Functional Materials for High‐Performance Supercapacitors: Design Principles, Mechanisms, and Scalable Strategies

Carbon Energy, EarlyView.
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal, Avinash C. Mendhe, Mayna Roy, Neha S. Barse, Taejoon Park, Han‐Seung Lee, Haigun Lee   +6 more
wiley   +1 more source

Fermentation‐Induced Modulation of Polyphenolic Contents and Medicinal Activities in Annona squamosa Seeds

Food Chemistry International, EarlyView.
The study compared the medicinal activities of polyphenols from fermented and unfermented seeds of Annona squamosa. The polyphenols were extracted and subjected to standard analysis. The major phenolic components of the fermented polyphenols and the unfermented polyphenols were found to be 4‐hydroxybenzoic and 4‐hydroxyphenylacetic acid, respectively ...
Shola Hezekiah Awojide, Abayomi Gideon Adeyemo, Christianah Dare, Oluseye Oladapo Abiona, Adedayo Olubunmi Adeboye, Omolara Oladipo‐Olalekan, Aminat Adebola Adeyemo, Yemisi Elizabeth Asibor, Emmanuel Oluwafemi Adeniyi, Bunmi Regina Bankole, Ezekiel Olumide Fadunmade   +10 more
wiley   +1 more source

The effect of varying pressure on mechanical performance of pineapple leaf fiber reinforced poly lactic acid biocomposites [PDF]

, 2017
The biocomposites fabricated in this study is produced by reinforcing poly lactic acid with pineapple leaf fibers with length of 200 mm and 30 wt.% fiber loading. with consideration on using alkaline treatment for the fibers. The aim of this .sludy is to
M. Z., Hassan, Z., Mustafa, S. H. S. M., Fadzullah, S.N.R, Ramli, M. R. M., Rejab   +4 more
core  

PHYSICAL-MECHANICAL PROPERTIES OF PINEAPPLE LEAF FIBRE REINFORCED IN UNSATURATED POLYESTER RESIN FILLED WITH CALCIUM CARBONATE

Rekayasa Mesin, 2023
Using natural fibres is often recommended as polymer composite materials owing to their potential to reduce the pollution of synthetic material waste.
Maulana Rachman, Kasda Kasda, Achmad Moeslihat Komara, Harjadi Gunawan, Djoko Setyanto   +4 more
doaj   +1 more source

“Nature's Polymer Reimagined: Conventional and Green Routes to Pectin, Its Bioactive Promise and Industrial Applications”

Food Chemistry International, EarlyView.
Pectin, a versatile natural polymer, is extracted through conventional and emerging green extraction methods, offering multifunctional bioactive properties useful in food, pharmaceutical, and environmental applications. ABSTRACT Pectin, a molecular tapestry woven from diverse polysaccharides, holds a pivotal role across food, pharmaceutical, and ...
Afra Anika Rafique, Aunwesha Sahani, Md Morsaline Billah, Kazi Mohammed Didarul Islam   +3 more
wiley   +1 more source

Characterization and biodegradability of extruded foamed polypropylene filled pineapple leaf fiber biocomposites [PDF]

, 2010
Polymer foam biocomposites based on Polypropylene (PP)-Pineapple Leaf Fiber (PALF) were successfully produced by an extrusion foaming process. The compounding of PP with PALF was performed in twin-screw extruder which blend the materials with dicumyl ...
Rusman, Rafidah
core  

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source